Lai Chi Kok high quality tempura lobster omakase - Night Bright
YOAKE Tempura·Sukiyaki is located at D2 Place, Lai Chi Kok. It specializes in tempura and sukiyaki🤍 The restaurant is decorated in a simple and elegant Japanese style, which makes people feel comfortable😌
✨Tempura lobster set meal (HKD1,980 for two)💛
🤍Appetizer
Matsuba crab with high-sugar tomatoes and vinegar jelly. The three ingredients complement each other, the taste is balanced, and it is refreshing and appetizing😋
🤍Tempura
❣️Shrimp legs + shrimps
The shrimp legs are crispy and delicious, and can be enjoyed with rock salt☺️ The shrimps are delicious and chewy, and can be enjoyed with curry salt😌
❣️Hokkaido Scallops
Scallops are fried until half-cooked, and the meat is sweet and fresh. They can be enjoyed with curry salt🤤
❣️Asparagus
The taste is very good, with both layering and crispness, and can be enjoyed with tempura sauce👍🏻
❣️Small Ayu
Eating from the head will have a sweet taste first and then sweet, and it has a light watermelon aroma🤩
❣️Hokkaido Corn Jelly Soup, Corn, Corn Cores
The corn jelly soup is smooth and sweet💛 The corn is crispy on the outside and soft on the inside, and the corn core has a crispier overall taste😋
❣️Horse Dung Sea Urchin Nori
Horse Dung Sea Urchin is very sweet and melts in your mouth🤤 Paired with crispy seaweed tempura and sprinkled with light snow salt, the rich taste is very memorable😍
❣️A4 Wagyu Shiso
Miyazaki Wagyu beef eye is tender and has a strong beef flavor. It is wrapped with fresh shiso leaves to neutralize the greasy feeling of the beef✨ Paired with a sauce made of black truffle sauce, white truffle kernels, aged vinegar and honey, it is very special and can also highlight the freshness of the beef🤩
❣️Sweet potato
Sweet potato is served with whiskey first and then sugar. Sugar is used to neutralize the spiciness of whiskey🔥 The taste is very special~😋
❣️Live lobster
Lobster is refreshing and chewy. After frying, the meat is still fresh and tender. It can be enjoyed with salt or tempura sauce🤤
🤍Vinegar orange jelly
The taste is sour and sweet, very refreshing, refreshing the taste buds✨
🤍Steamed food
Tea bowl steamed food is delicate and smooth, with a sweet taste. Paired with fragrant foie gras, it is a very special and delicious combination😍
🤍Lobster clear soup
Lobster clear soup made with Australian lobster is very fragrant and sweet💕
🤍Tempura fried egg rice / fried shrimp minced cold plain noodles (choose 1 from 2)
Tempura fried egg rice is fried until the egg yolk is half-cooked and the egg juice is mixed with white rice after being pierced, and then paired with a secret sauce. It is super delicious🤤 The cold plain noodles have a refreshing taste, and the fried shrimp minced adds to the overall taste👍🏻
🤍Shizuoka melon / tofu ice cream (choose 1 from 2)
Shizuoka melon is sweet and juicy, while tofu ice cream has a strong tofu flavor and a smooth and dense texture☺️ Delicious desserts are the perfect end to this meal🥰
In addition, we ordered a glass of plum wine and yuzu wine (HKD68/glass)💕
Our entire dining experience at Yomei Ke was very good. From appetizers to desserts, every dish was excellent and the taste was very surprising🤤 The chef and the staff were also very friendly. I will definitely visit again if I have the chance🥰
📍Yomei Ke - Shop 311, 3/F, D2 Place TWO, 15 Cheung Shun Street, Lai Chi Kok
After becoming a Trip.com member and upgrading to a diamond member, you can enjoy the airport VIP lounge twice a year for free🤍 I arrived at the airport early and went to the airport VIP lounge to eat and rest before boarding the plane. The experience was great😌👍🏻
#Free VIP room change on the 27th of each month Membership Day
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