[2025 Bali Restaurant] Travel Guide for Cuca (Updated Oct)

#hellohalloween Background Cuca Restaurant, tucked away in tranquil Jimbaran, Bali, is the creation of Michelin-trained Chef Kevin Cherkas and entrepreneur Virginia Entizne. Since 2013, it has offered a blend of casual charm and fine-dining quality under a tapas-sharing concept. The décor is modern and minimalistic, with plenty of natural light, gardens, and an open kitchen that brings energy and transparency to the dining experience.  Why It’s Worth Visiting Cuca stands out for its inventive comfort food meant for sharing, with globally inspired tapas that make use of locally sourced ingredients. Think BBQ octopus, honey-baked pumpkin salad, smoked butterfish, lobster rolls, and a playful dessert like “Bali Breakfast.”  Their tasting / chef’s menu is especially appealing if you want a curated experience that highlights the restaurant’s creativity and use of fresh market produce.  My Impression Cuca is unforgettable because it hits the sweet spot between comfort and surprising sophistication. Sitting in their garden under soft lights, enjoying shared plates with bold flavors—not just what’s on the menu but how it’s presented—brings out moments of delight. It’s not just a meal, but an experience: watching chefs at work, sampling dishes that challenge expectations, and ending with a dessert that feels like a sweet-tropical signature.

#indonesiatrip Cuca Restaurant in Jimbaran, Bali was a stunning culinary adventure. Nestled in a coconut grove, the relaxed garden setting felt serene but refined. Their tapas-style dishes—like roasted pumpkin salad, bao buns, and ricotta gnocchi with watermelon—were full of bold, creative flavors and vibrant textures. The chef’s tasting menu was generous and thoughtful. Service was polished and warm, making the evening feel personal and memorable. 📍 Address: Jl. Yoga Perkanthi, Jimbaran, Bali, Indonesia Rating: ⭐️⭐️⭐️⭐️⭐️ #familytrip

📍Address:Cuca Bali 💰Average Price per Person: $100 🕰️Business Hours: Everyday Midday to 11pm A Memorable Culinary Journey! • 🍽️ Tried the Chef’s Special Menu – 7 dishes + 2 desserts, and every single one was delicious and creative. • 🌟 Flavours were bold, fresh, and beautifully presented – a real treat for the tastebuds! • 🏝️ Loved the outdoor seating – cozy, tropical vibe that made the experience even more special. • 🍷 Service was excellent – friendly, knowledgeable staff who guided us through the menu. • 💵 Approx. $100 per person – well worth it for a fine dining experience in Bali. • 🍰 Desserts were the perfect ending – light, unique, and satisfying. Highly recommend for anyone looking to enjoy high-quality food with a chill Bali vibe! #CucaBali #BaliFoodie #FineDiningBali #TripMoment #FoodLoversParadise #postandearn

Dining at Cuca in Bali gave me a rather mixed experience. The restaurant’s environment is very elegant, surrounded by lush greenery, creating a romantic atmosphere that’s perfect for dates. The presentation of the food is stunning, with each dish crafted like a work of art, truly impressive. However, the taste was somewhat ordinary, which left me disappointed. While the creativity of the dishes had its highlights, the overall quality compared to the high prices did not offer great value for money. Overall, if you value the dining atmosphere and visual enjoyment, Cuca is a good choice, but if you expect higher food quality, you might feel dissatisfied.

I recently spent an unforgettable holiday in Bali to celebrate my birthday, and it was truly the perfect combination of adventure, relaxation, and culinary delight. One of the highlights was visiting Uluwatu, where I experienced a unique waterfall floating activity. It was absolutely magical — drifting peacefully in clear, cool water surrounded by natural beauty felt like a dream. Uluwatu itself is stunning, with dramatic cliffs and breathtaking ocean views. I also made sure to catch the sunset from the famous Uluwatu Temple, which added a spiritual touch to my journey. Another amazing moment was chilling at Finns Beach Club. The vibe was super lively — great music, amazing cocktails, and an unbeatable view of the ocean. I spent hours there just relaxing, sipping drinks by the pool, and enjoying the sunset. It’s definitely one of the best beach clubs I’ve ever been to! For my birthday dinner, I dined at Cuca in Jimbaran, and it was such a special experience. The food was creative and absolutely delicious — every dish was beautifully presented and bursting with flavor. The atmosphere was intimate and cozy, perfect for a celebration. Bali exceeded all my expectations. The people were kind, the scenery was breathtaking, and there was never a dull moment. I’d highly recommend it to anyone looking for a memorable and well-rounded vacation. I’m already dreaming of going back! #travel #bali #indonesia

During this trip to Bali, I was fortunate to visit the renowned restaurant Cuca located in the Jimbaran area. This restaurant, known for its creative cuisine, is famous for its fresh ingredients and unique taste experiences. From the moment you walk in to the last bite, the entire dining experience is astonishing. Environment and Atmosphere Cuca is situated in a lush garden, featuring an open design that allows guests to feel the unique tropical atmosphere of Bali. The understated yet stylish decor, combined with warm and soft lighting, creates a relaxed and romantic ambiance. The open kitchen is a major highlight here, allowing guests to enjoy their meal while watching the chef team at work, adding an interactive element to the overall experience. Dishes and Creativity Cuca’s menu focuses on “shared small plates,” where the chef combines fresh local Balinese ingredients with international culinary techniques to create dishes that are both stunning and memorable. I especially recommend the following must-try dishes: • Crispy Fried Prawns: Served with a special sweet and sour spicy sauce, the prawns are fresh, juicy, and crispy on the outside, offering a rich texture. • BBQ Octopus & Corn: Charcoal-grilled and paired with a rich sauce, this dish has a subtle smoky flavor that is very unique. • Coconut Dessert: This tropical jelly dessert is made with fresh coconut milk, mango sauce, and cocoa crisps, refreshing yet rich, making it the perfect ending. Each dish showcases the chef’s attention to detail, with creative plating and flavor combinations. Drinks and Wine List Cuca’s drinks are also very distinctive, with cocktails blending local tropical fruits and Southeast Asian spices for unique flavors. I ordered the Passion Fruit Mojito and Tamarind Twist, both sweet, sour, and refreshing—perfect to pair with the food. Additionally, they offer a curated wine list to satisfy different guests’ preferences. Service The restaurant’s service is impeccable. The staff carefully introduced the inspiration and ingredients behind each dish and attentively attended to our needs, making the entire experience relaxed and enjoyable. 💞 Reasons to Recommend: Cuca is a restaurant that you will want to return to again and again. Whether you are a foodie who loves creative cuisine or someone looking to enjoy a distinctive culinary experience in Bali, this place will not disappoint. From the stunning environment to the exquisite dishes, Cuca perfectly blends Bali’s tropical charm with world-class cuisine. If you have the chance to visit Bali, be sure to enjoy a delicious and unforgettable dinner here! #BestPlacesToGoJanuary2025 #Bali

Bali is renowned not just for its beaches and spiritual atmosphere, but also for its exceptional culinary experiences. If you’re on the hunt for the finest cuisine on the island, here are three must-visit restaurants that will take your palate on an unforgettable journey. 1. Cuca Bali – Jimbaran’s Flavor Playground Located in the lush surroundings of Jimbaran, **Cuca Bali** offers a unique dining experience that combines Asian-inspired flavors with a farm-to-table concept. The open kitchen design lets you witness the chefs’ creativity as they whip up tapas-style dishes with locally sourced ingredients. Highlights include their famous BBQ octopus, which is perfectly tender, and the Bali Breakfast dessert—a coconut custard that feels like an elegant ode to Balinese mornings. Each dish is thoughtfully crafted to provide a burst of flavor in every bite, making Cuca a must for foodies looking for creativity and quality. Pair your meal with one of their signature cocktails to truly indulge in the experience. 2. Tanah Merah – Dining with a View For those looking for a dining experience that fuses breathtaking views with exceptional cuisine, **Tanah Merah** is a hidden gem nestled in Ubud. The restaurant overlooks lush rice paddies, creating a tranquil and visually stunning atmosphere. Here, the menu focuses on authentic Indonesian dishes with a modern twist, celebrating the island’s culinary heritage. The bebek betutu (Balinese roasted duck) is one of their signature dishes, slow-cooked to perfection with a blend of spices that brings out the rich flavors of the duck. Enjoy your meal as the warm breeze drifts through the open-air dining space, immersing you in the beauty and culture of Bali. 3. Kilo Bali – Contemporary Meets Comfort If you’re in the mood for something contemporary yet intimate, **Kilo Bali** in Seminyak is a top choice. The sleek, minimalist decor sets the stage for a menu that blends international flavors with a modern Balinese touch. Known for its creative takes on comfort food, Kilo Bali is the place to be for anyone seeking something a bit out of the ordinary. From the tuna tartare with wasabi mayonnaise to the beef short ribs that melt in your mouth, each dish here is a delightful mix of textures and flavors. The dessert menu is equally inventive, with offerings like the salted caramel chocolate tart that will leave a lasting impression. Exploring these three culinary havens will elevate your Bali experience to a new level of fine dining, making your food hunt a delicious adventure you’ll never forget. Whether it’s the farm-fresh tapas at Cuca, the serene views at Tanah Merah, or the creative dishes at Kilo Bali, each restaurant offers a unique taste of the island’s vibrant food scene. #100waysoftravel #foodhunt #finecuisine #bali

This place is full of luxury from the entrance You can eat 9 courses at a reasonable price💕 I was surprised that each dish was pretty and delicious🥹 It is a real restaurant certified by various places such as Michelin TripAdvisor, Secret Bali, and Google If you travel to Bali, you must visit Cuca Restaurant!! 🔥 📍Cuca restaurant ▫️Jl. Yoga Perkanthi, Jimbaran, Kec. Kuta Sel., Kabupaten Badung, Bali 80364 🕐 Daily 12:00~24:00 ✔️Service fee and tax of 18.8% are charged separately #Southeast Asia travel

Address-Jl. Yoga Perkanthi, Jimbaran, Kec. Kuta Sel., Kabupaten Badung, Bali 80364.Bali Environment/facilities-amazing Features - dinny food Price per person: 200 AU$ Rating - 90