[2025 Seoul Restaurant] Travel Guide for Buchon Yukhoe Main Store (Updated Apr)

We are Nicolena, a Japanese-Italian couple who love Asia and cost-effective travel✈︎ We've put together a list of "16 Recommended Seoul Gourmet Spots" that will help you enjoy Seoul's cuisine to the fullest😋🍴 Let me introduce the first 8 spots to you🙌 We've put together a wide range of options, from famous Michelin Bib Gourmand restaurants to street food and desserts✨ I thought they were all really delicious and can wholeheartedly recommend them, so please give them a try😆 ①Buchon Yukhoe Main Store (부촌육회) 📍200-12 Jongno, Jongno-gu, Seoul, Inside Gwangjang Market Opening hours: 10:00-21:30 every day Break time: 16:00-17:00 Nearest station: Jongno 5-ga station ②Jin Ok-hwa Halme Original Dakgalbi 📍18 Jongno 40ga-gil, Jongno-gu, Seoul Opening hours: 10:30-25:00 every day Nearest station: Dongdaemun station ③Odarijip Myeongdong Direct Store 📍28 Myeongdong 8na-gil, Jung-gu, Seoul, 2nd-3rd floors Opening hours: 9:00-23:00 every day Nearest station: Myeongdong station ④Nikujeon Sikoroku Main Store (육전식당) 📍16, Nangye-ro 30-gil, Dongdaemun-gu, Seoul Opening hours: 11:00-23:00 every day Nearest station: Sinseoldong station ⑤Jincheonbok Samgyetang main store (진전복삼계탕 본점) 📍Seoul, Gangnam District, Seolleung-ro 129-gil, 21 B1 Opening hours: 11:00-22:00 every day Nearest station: Gangnam-gu Office station ⑥Myeongdong Gyoza main store (명동교자) 📍29, Myeongdong 10-gil, Jung-gu, Seoul Opening hours: Daily 10:30-21:30 Nearest station: Myeongdong Station ⑦ Namdaemun Vegetable Hotteok (남대문야채호떡) 📍Namdaemun-ro 4-ga, Jung-gu, Seoul, Namdaemun Market 2 Gate Entrance Opening hours: Mon-Sat 8:40-18:30 (closes when sold out) Nearest station: Hoehyeon Station ⑧ Cafe Onion Anguk Branch 📍5, Gye-dong-gil, Jongno-gu, Seoul Opening hours: Mon-Fri 7:00-22:00, Sat-Sun-Holidays 9:00-22:00 Access: 3 minutes walk from Seongsu Station, Subway Line 3 #AsiaTrip #Korea #KoreaTrip #KoreanGourmet #Seoul #Seoul trip #Seoul gourmet #overseas travel #overseas travel trip

I've listed them in the order I ate them! I went to Korea for the second time this year in November 😉🇰🇷 Everything I ate was a disappointment, and I would recommend these Korean dishes 🤤💗 If you're planning on going to Korea, save this and check it out again 😍 1. Jinwonjo Dakgalbi Main Branch (Dongdaemun) 2. Yangji Restaurant (Dongdaemun) 3. Byeongwon Charcoal Galbi (Dongdaemun) 4. Neungdongminari (Seongsu) @ndminari 5. Buchon Yukhoe (Dongdaemun) ୨୧┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈୨୧ I also have an Instagram account, so I would be happy if you followed me at @umi_korea_cospa ☺️✨ I will continue to post useful information for traveling in Korea 🇰🇷 🫶 ୨୧┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈୨୧ #Trip to Korea #Going to Korea #Solo Travel #Korean Food #Dongdaemun Food #Seoul Food #0 Yen Travel January 2025

\5 things you definitely want to do when you go to Korea/ ⁡ I made a tag and had a portrait drawn to make memories in Korea, it was really good🤍 I really like making things that will be memorable, so I'm a sucker for this kind of crafting🥹 I saw the lip case on Instagram and thought I definitely wanted it! So I got it from Seongsu🥰 In addition to fwee, Songsu has a lot of stylish cafes and shops lined up, and it was fun just looking at them! I wish there were more tableware that I liked🥺 Please take a look at this🫶🏻 ⁡ #FreeTabiWinter #0yenTrip

I've been there so many times! Whenever I go to Gwangjang Market, I always go to "Buchon Yukhoe" It has been featured in the Michelin Guide for seven consecutive years🫣 And it's no wonder! The yukhoe is so delicious...🥹🫶 And whenever you go, there's always a line! So I recommend registering at the catch table (reservation machine) as soon as you arrive at the market. Yukkhoe bibimbap is 10,000 won They've raised the price, but you can still eat yukhoe for 1,000 yen🩷 The second store is along the street The main store is inside the market! The menu is the same, but I always go for the main store 🙌 🏠: Buchon Yukhoe 🇰🇷: Bukchon Yukhoe Main Branch 💰: Yukhoe Bibimbap 10,000 won~ 📍: Seoul Jongrok Jongro 200-12 🕛: 10:00-21:30 #Exquisite food #Overseas travel #Korea travel #Seoul #Korean food #Michelin #Yukkhoe

📍Puchon Yukhoe A restaurant where you can eat the extremely popular raw yukhoe. You must order one item per person. Enter the number of people and your phone number (local) on the terminal in front of the store and wait your turn! We recommend touring Kwangjang Market in the meantime 🤤! If there are too many people in line, they will stop taking reservations, so we recommend going early! We recommend 육회 (Yukkhoe), 산낙지탕탕이 (Live Tenga Octopus), and 육회비빔밥 (Yukkhoe Bibimbap)! Even I, who don't like living things, was able to eat it deliciously, so if you like raw yukhoe, this is a restaurant you should definitely go to! [INFORMATION] Puchon Yukhoe 📮200-12 Jongno District, Seoul, Korea 🕐10:00-21:30 #0 yen trip

Sister Yukhoe is the most famous raw fish restaurant in Gwangjang Market. When I visited, Sister Yukhoe was on vacation so I couldn't eat there, so I searched quickly and ended up going to Buchon Yukhoe😊 It opened in 1965 and was selected for the Michelin Guide Seoul 2021! It was definitely delicious! In particular, they serve galbitang in a small bowl, and it was so deliciousㅎㅎㅎ❤️ Come eat raw fish, a must-visit restaurant when you go to Gwangjang Market~◡̈ 📍Buchon Yukhoe ✔️200-12 Jongno, Jongno-gu, Seoul #Seoul #SeoulTravel #SeoulRestaurant #SeoulHotPlace #BuchonYukhoe #GwangjangMarket #GwangjangMarketRestaurant #RawFishRestaurant #MichelinRestaurant #SeoulLocalRestaurant #RestaurantConquest #NextTimeHere #CoupleTogether #CityTrip #SeoulTravel #RestaurantExploration

Hello! A must-see for those who love raw liver❗️👀 Introducing Buchon Yukhoe, which has been featured in the Michelin Guide for many years, where you can eat your fill of fresh yukhoe and raw liver✨ Located in Gwangjang Market in Seoul, Korea There is a main store and an annex, and this time we went to the annex🍽️ We had seen information that there would be a line at the main store, so we went to the annex, but we visited around 7pm on a weekday and were able to enter right away! ✨ We ordered yukhoe bibimbap and a menu with omasum and liver on one plate♩ The yukhoe bibimbap was topped with plenty of yukhoe and also contained pear, and when we poured the gochujang sauce on it and mixed it well, it was very delicious🤤♡ It was only 10,000 won, so it was great value for money...! The kimchi and soup served as appetizers are delicious and very satisfying 💯 There is a menu written in Japanese inside the store, so even first-time customers can order with confidence ^^ If you visit Seoul, please be sure to stop by 😊 𓂃 𓈒 𓂃 𓈒 𓂃 𓈒 𓂃 𓈒 𓂃 𓈒 𓂃 𓈒 𓂃 𓈒 𓂃 𓈒 𓂃 𓈒 𓂃 𓈒 𓂃 𓈒 𓂃 𓈒 𓂃 🏠Store name: Bucheon Yukhoe Annex / Bucheon Yukhoe 별관 📍Address: Jongno 4-ga, Jongno-gu, Seoul 177 🕒Business hours: 10:00-21:30 (Break time 15:00-16:00, last order 21:00) 🙅Closed: Mondays, national holidays, Lunar New Year and Chuseok holidays 🚉Nearest station: Jongno 5-ga Exit 8, about 3 minutes 💰Price: Yukke Bibimbap 10,000 won Liver and Omasum 17,000 won 𓂃 𓈒 𓂃 𓈒 𓂃 𓈒 𓂃 𓈒 𓂃 𓈒 𓂃 𓈒 𓂃 𓈒 𓂃 𓈒 𓂃 𓈒 𓂃 #Overseas travel strategy #Spring 0 yen trip #Seoul #Seoul trip #Korean cuisine #Korea trip #Gwangjang market #Yukke #Liver sashimi #Liver sashimi #Raw liver

#Spring0yentrip I suddenly decided to go to Korea The plane was also a touch screen I ate at the bakery around Gangnam-gu, thinking that there is no culture of warming up food 31 Ice Cream in Gangnam-gu apparently has 100 varieties? When you order from the machine, you can choose up to 5 varieties, but if you choose 2 varieties, the size is quite large and there are many different flavors, so I wish I had done that It was a yakiniku restaurant with a Japanese name near Namdaemun. It was lunchtime, and everyone else was eating hotpots with noodles and rice, so the turnover was good, and we were the only ones eating yakiniku and samgyeopsal I think it was the yam dakgalbi at Dakgalbi Market? It was so delicious that I went there two days in a row I chose the most popular restaurant on Yukhoe Street in Gwangjang Market, and since I went in the morning, I was able to enter without waiting I also ate the fried bread that was lined up, and it was freshly fried at 1000w and it was delicious There was a ganjang gejang restaurant in Myeongdong, and there were many celebrity autographs This time I was able to go to all the places I wanted to go Since the flight was in the morning, I took the bus to the airport at 6am

▪️Buchon Yukhoe, a famous restaurant on Yukhoe Street It opens at 10am, so it's recommended to line up before opening. Credit cards are accepted. I'm not good at Korean food, but the yukhoe and soup here were really delicious. #Korea #YukkhoeStreet #Seoul #seoul

#Spring0yentrip 📍Location: Korea (Hongdae, Myeongdong, Gwangjang Market) 💰Price per person: Airfare → 30,000 yen round trip, accommodation → 18,000 yen, other 20,000 yen Day 1: Hongdae Day 2: Myeongdong, National Museum of Korea Day 3: Gwangjang Market [Recommended spots] 1. Hongdae → Recommended place for those who want to buy clothes! There are many stores with cheap and cute clothes ♪ 2. Gwangjang Market → There is a famous Kwabaegi shop and the main store of the famous Buchon Yukhoe! You can eat almost all Korean specialties here ♪ 3. Myeongdong → Recommended for those who want to enjoy gourmet food, miscellaneous goods, souvenirs, etc.! I can eat bhc chicken, which is only available in Korea! Myeongdong is also where you'll find the 12-story Daiso♪ [Recommended Food] 1.bhc Chicken → Prinkle Chicken 2.Buchon Yukhoe → Yukhoe, Tako Tangtang-i (octopus sashimi) 3.CU (convenience store) → Banana uyu, Biyot [Recommended Hotel] Location: Namdaemun/Seoul Station Hotel Name: UH Suite The Seoul Hotel Address: 211 Mallijae-ro, Jung District, Seoul, Republic of Korea #SeoulTrip #Tourism #Myeongdong #Food #uhsuite

This time, we will introduce Buchon Yukhoe, located in Jongno-gu, Seoul, the center of Korea. 🫧 📍Go up the stairs at Exit 10 of Jongno 5-ga Station on the subway, and walk along the alley between the orange 종로우리약국 and the blue 우정약국 on your left, and you will find Yukhoe Street. ✨Continue straight and you will see the main Buchon Yukhoe store on your left. ❣️ Buchon Yukhoe has even been selected by Michelin! It's very famous, so there is usually a waiting time. 💦 First, go to the front of the store and make a reservation on the touch panel machine. Please note that you will need a mobile phone number (starting with 010) for this. ⚠️ You will be notified when it is almost your turn, so kill time by sightseeing around Gwangjang Market until then. 💗　 You can expect to wait about an hour. 💧 Once you enter the restaurant, the food comes out quickly. 🍚 This time, I ordered Yukhoe Bibimbap and Tantangi. 🐙　 Bibimbap is ₩10,000 and Tantangi is ₩16,000, so it is reasonably priced, the taste is excellent, and the portions are plentiful. I was very satisfied. ⭐️⭐️⭐️⭐️⭐️ 🕘 am10:00~pm21:00 Last order 21:00 Even if you have a lot of luggage, they will store it for you, so don't worry! There is a wait time, but it's very delicious, so please try it at least once💕🫶🏻 #Spring0yentrip #GwangjangMarket #YukkeBibimbap #BuchonYukke #Jongno5ga

#Domestic travel #Gwangjang market restaurant #Buchon Yukhoe ✅️ Store name: Buchon Yukhoe ✅️ Address: 200-12 Jong-ro, Jongno-gu, Seoul ✅️ Business hours: 10:00 ~ 21:30 every day ✅️ Parking: No ✅️ Signature menu: Yukhoe 21,000 won, Yukhoe bibimbap 10,000 won ✅️ Others: Michelin Guide Bib Gourmand selection, table waiting I visited "Buchon Yukhoe," a famous Yukhoe restaurant in Gwangjang Market😝 This place is selected as a Michelin Guide Bib Gourmand every year. I enjoyed a plate of delicious Yukhoe. ✅️ Michelin Guide: A restaurant guidebook published by Michelin, a French tire manufacturing company, every spring that selects and ranks delicious restaurants. ✅️ Yukhoe: The Yukhoe meat was fresh and good. The texture was chewy and good, and the seasoning of the raw beef was light and well-done, so it was delicious. ✅️ Raw beef bibimbap: Cucumbers, lettuce, pears, and sprouts are generously placed, and raw beef is generously placed on top. The subtle scent of sesame oil enhances the richness. ✅️ Atmosphere: There were many customers as it was selected as a Michelin Bib Gourmand. It was a place with a warm feeling, and the staff was friendly, so the food was delicious.💯 If you visit Gwangjang Market, be sure to try raw beef!

One of the must-try dishes on a trip to Korea. "Buchon Yukhoe" is a Michelin-starred dish on Yukhoe Street in Gwangjang Market. The popular dish is "Yukke Nachi Tangtanggi," which is a combination of live octopus and yukhoe. The contrast between the soft meat and the chewy, springy texture of the octopus is irresistible. I ordered Yukhoe Bibimbap, which came out quickly and was very tasty! The radish soup was also very good.

The main branch of Bucheon Yukhoe, famous for its Yukhoe, is located near Exit 8 of Jongnoga Station. Not only Yukhoe, but also raw liver and omasum are delicious and recommended. The turnover rate is high, so I go there every time I visit Korea. Address: 165-11 Jongno 4-ga, Jongno-gu, Seoul Opening hours: Daily 10:00-21:30, last orders 21:00

📍Buchon Yukhoe Main Branch I went to Buchon Yukhoe, a famous restaurant in Gwangjang Market, about a 10-minute bus ride from Myeongdong, for dinner. My goals were: -Yukkhoe Bibimbap (lots of meat♡15,000w) -Raw liver and omasum sashimi (half size 17,000w) Raw liver is prohibited from being served in Japan, so I almost always have it when I come to Korea. Fresh protein? It really energizes my tired body💪 (I always find this strange, but it really helps me recover!!) There are many Japanese people there, and the menu is written in Japanese. #0yentravelNovember

It's hard to find raw yukhoe in Japan, but there's a restaurant in a corner of Kwangjang Market where you can casually enjoy it. It's fine to go somewhere that isn't crowded, but if you're going to go anyway, there's the Michelin-starred "Puchon Yukhoe". The main store is on a side street, which is the best part of market food, but if it's crowded, you'll be sent to the annex on the main street. There, you can join the queue by smartphone. The menu is small and exquisite, so you can order the item you want from raw yukhoe, liver, stomach omasum, and octopus. The liver and stomach omasum are only available in mixed portions, which is enough for 2-3 people in Japanese yakiniku restaurants, so if you order these, I think the yukhoe bowl (bibimbap. Rice is served separately and you add it yourself and mix it) is too much for one person. You must order the number of dishes for the number of people, but it's OK to share. They also sell alcohol, but it's a market store with a simple selection of products, so don't stay too long, just have a quick taste, leave, and move on to the next gourmet dish right away. #marketfood #yukhoe #KwangjangMarket #liverraw #rawhorumon #0yentripNovember

#10월여행지원금이벤트 A rich village yukhoe near Gwangjang Market. Yukhoe 200g 21,000 won Yuksashimi 350g 35,000 won It's a Michelin restaurant, and the meat is fresh and they pack it in an ice pack when you take it out. A restaurant with a long waiting line. 200-12 Jongno, Jongno-gu, Seoul

Korean Yukhoe is the best. Nanase Cider was also really delicious! I also recommend the food stalls #Korean cuisine #Korea

#FuriTabi 📍Location: Ganjangsijang 💰Price per person: From 3000 yen 🏖️Atmosphere/Facilities: Clean Even though we went at opening time, there was a waiting line!! I've been to the main store before, but I wonder if this one is new? The portions are so huge that I thought I could go around eating at Ganjangsijang, but it was impossible😂 It's full of Japanese people, but I can guarantee the taste! You can eat freshly pounded yukhoe in no time! I was worried that my mother would get an upset stomach, but it was fine

🐙𓈒 Seoul's delicious Yukhoe that has people lining up! 🐄 A must-visit restaurant when traveling to Korea🧡 "Buchon Yukhoe" in Seoul‼ ️ This is a popular restaurant that has long lines every day, and their Yukhoe is especially delicious! The freshness of the meat and octopus and the cooking technique are outstanding, and you'll be amazed at how delicious it is after just one bite👀 As expected of a Michelin-starred restaurant🌟 One of the attractions is that you can casually enjoy Korean flavors in a casual atmosphere. If you're traveling, be sure to stop by🧡 📍 200-12 Jongno District, Seoul, Korea ⏰ Business hours: 10:00 - 21:30 💸 Budget: 1,500-2,500 yen Delicious Yukhoe awaits! #0 yen travel #Seoul gourmet #Buchon Yukhoe #Korea trip #Restaurant with long lines #Yukkhoe #Korean food #Gourmet trip #Seoul #Delicious Korean food #Food tour #Korea travel diary #Seoul lunch

There are many restaurants in Gwangjang Market where you can eat Yukhoe, but we went to one that is famous even among Japanese people! As it is a famous restaurant, there is a line, but if you register your phone number or email address in front of the store, it seems that it is okay to wander around elsewhere for a while. We waited in front of the store because it seemed like we would be called soon. We were tempted to try the Yukhoe and Tako Tantangi, but we also wanted to eat bibimbap, so we each ordered bibimbap and ordered Sannak Tantangi separately. Sannak Tantangi is delicious on its own, but since we were there, we mixed it into the bibimbap. It was so delicious that we want to eat it again right away. Atmosphere/facilities: You have to line up, but your turn comes while you are talking. Recommended points: Yukhoe and Tako Tantangi are popular!

Yukhoe in the market in Jongno 5-ga, Korea 🍽️ ♡ Bucheon Yukhoe (부촌육회 본점) in Gwangjang Market ♡ Featured in Michelin 🥇✨ A restaurant where you can eat authentic yukhoe and raw octopus 💯 ◼︎A popular restaurant with a constant line! It's recommended to go before opening 👌🏻 ◼︎Many Japanese tourists, and they speak Japanese 🗣️ ◼︎Not for long stays, but they also have a menu of alcoholic drinks 🍻 For those who want to taste fresh yukhoe 🌟 Classic Korean gourmet 💁🏻 📍Seoul Jeongro-gu Jeongro 200-12 #KoreaTrip #KoreanGourmet #KoreaTourism #KoreaInformation #WinterTrip #KoreaSoloTrip

Buchon Yukhoe is very popular on social media! When I went there before lunch on a weekday, I was able to enter the restaurant smoothly without having to queue. It's quite voluminous, so I went with two people and was full just from the Yukhoe. lol The live octopus is placed directly on top of the Yukhoe This popular menu item was very satisfying and delicious! The soup they served as a complimentary gift had a very mild taste and I want to go again♫#KoreaTrip

I always come here when I go to Seoul 😄 I love it so much that I go there twice during one trip to Korea ♡ It's so delicious! ️ I've been to a few other restaurants, but I prefer the taste of the sesame oil and the texture of the yukhoe here ✨ The turnover is good too! If you go first thing in the morning between 9:30 and 9:40, you can be the first one to check in, but even if you go a little later, I think you can get in on the first round! Break time is... it's kind of nonexistent, as is the case in Korea... It's sometimes open and sometimes closed... At that time, there's a main store nearby, so I think you can go there! #Korea #Trip to Korea #Korean food #Trip to Seoul #Seoul cuisine #Gwangjang Market #Buchon Yukhoe #Korean Yukhoe #Gwangjang Market cuisine [Address] 177, Jongno 4-ga, Jongno-gu, Seoul [Road name address] 200-4, Jongno-gu, Seoul [Telephone number] 02-2272-1831 [Business hours] 10:00-21:30 Break time 15:00-16:00 Last order 21:00

Address: Near the main building of Buchon Yukhoe in Gwangjang Market Atmosphere/Facilities: The annex is clean Recommended points: You have to queue at the main building, but you can get in easily at the annex Budget per person: 1500-2000 yen There's a huge line at the main building. Both the main building and the annex have a reservation machine where you wait in line, but when I went to the annex at 11:00, there was no one in line.

This is Annyeong HARU 🦢🤍 If you want to eat Yukhoe in Korea, this is the place for you! We recommend Buchon Yukhoe❣️ It was selected by Michelin again this year😆 There is always a line, but the turnover is fast so the wait is short😌 The line = fresh raw meat is always available, so it's reassuring♡ Even I, who don't like raw meat, was able to eat it all up❣️ Come and have some Yukhoe before it gets too warm~😉🤍 It's located inside Gwangjang Market, so it looks like it would be fun to eat a light Yukhoe and walk around🥰 📍165-11 Jongno 4-ga, Jongno-gu, Seoul, inside the market #Sakura2024 #KoreanGourmet #Yukkhoe #Korea

A specialty Yukhoe restaurant that has been featured in the Michelin Guide Seoul for several times! "Puchon Yukhoe" is well-known even among Japanese people✨ The restaurant is located at the end of the street at the end of Gwangjang Market There is always a line whenever you go👀 It's great that you can come alone◎ The soft Yukhoe, which has been aged and has condensed flavor, is the best! It's even more impressive because it's not easy to get in Japan👏 The specialty, which includes live long-fingered octopus, has an irresistible feeling of the octopus popping in your mouth🤤 I also ordered Yukhoe Bibimbap😋 I enjoyed Yukhoe to my heart's content that day! And the side dishes that come with it are unique to Korea Among them, the soup with radish was delicious! In one word, it's the taste of a mother's comfort♡ The Yukhoe eaten while sandwiching this soup in between is exceptional✨ #KoreaTrip #KoreanGourmet #Yukkhoe

Buchon Yukhoe, hidden in Kwangjang Market A Michelin-listed Yukhoe specialty restaurant The sweet and savory yukhoe is really delicious Also available for solo diners The yukhoe bibimbap was also delicious #KoreaTrip

Buchon Yukhoe is a famous restaurant in Gwangjang Market! It was my first time to eat a moving octopus and I was surprised! We had to queue for a bit but we were able to get in straight away! There were locals and tourists alike and the restaurant was clean!