So far, my favorite travel city has appeared.

Take advantage of the weekend to check in to a city you've never set foot in. I did a lot of research before coming to Zhuhai. When I arrived, I found that every attraction was worth visiting. Ancient towns, beaches, old streets, islands. I also experienced Zhuhai's intangible cultural heritage. And ate intangible cultural heritage food. ✅Two days and one night travel guide, please keep it👇 Day 1: Zhuhai City → Guishan Island → Stay in Zhuhai City Day 2: Haiyun City Riyuebei Helicopter Low-altitude Flight Tour → Mutouchong Village → Dashikan Village → Doumen Old Street → Return ✅Recommended Check-in Points 1️⃣Guishan Island The sky is blue and the sea is clear. You can walk directly to the sea from any street or alley on the island. Now Aimin Road also has bougainvillea. Looking at the lighthouse in the distance is really romantic. You can also take a sightseeing bus to tour the entire coastline. Recommended check-in points: Lighthouse Park, Guishan Warship Memorial Park, Aimin Road, Beishan Reservoir. 2️⃣Haiyun City Riyuebei Helicopter Low-altitude Flight Tour It's right next to Zhuhai Riyuebei. I recorded my first helicopter ride here. Overlooking Zhuhai Lovers' Road from above is really beautiful. 3️⃣Mutouchong Village This is a great place to experience rural life. Here you can experience the stone house complex, Hedaopark, Mutouchong Village Beach, and you can also experience pottery culture and taste the "ten sisters" rice dumplings. It is really suitable for parent-child travel. 4️⃣Doumen Old Street Doumen, a niche and less crowded old street, stroll through the old streets and alleys, experience the local customs, and there are many intangible cultural heritages and intangible cultural heritage foods such as Sanzao paper-cutting and duck dumplings. 🥘Food Recommendations We ate at Shengyi Restaurant. I recommend lychee wood roasted char siu, signature roast goose, lychee wood roasted ribs, braised king prawns in soy sauce, Doumen sea bass soup, and hometown fried vermicelli.