Lobster

#Register for February Hotel Test Sleeper 2025 The crispy chicken was very good, the skin was thin and crispy with a nice oily aroma, the temperature of the chicken was very well controlled, 95% done, just barely cooked, the meat was tender and delicious, their chicken was not seasoned and you could taste the sweetness of the pure meat, very good. The abalone and pork ribs soup with Chinese cabbage is very delicious. Except that I don’t like abalone very much, this soup is perfect. The seemingly clear soup base tastes smooth and layered. The freshness of abalone is fully integrated with the pork ribs, and the sweetness of Chinese cabbage makes the soup not greasy at all. By the end of the drink, I couldn’t tell whether it was fresh and sweet or light and sweet, and I almost licked the bottom of the bowl clean. To be honest, the frying skills of this restaurant are very good. The crispy fried squid that goes with wine is crispy on the outside and tender on the inside. The crispy batter comes with a little seasoning so it doesn't taste too monotonous. The squid is cooked to the right degree not too hard and is soft and tender with a chewy texture, which goes very well with wine. The rice noodle soup at the end is full of fragrance. The simple rice noodle soup helps the guests sober up. The aroma of crispy eggs in the soup is very tempting. The sweetness of green onions and garlic is slowly released after taking a sip. After three rounds of wine, the hot soup is very comfortable to drink. Finally, some fruit is served as a side dish to inform the guests that the banquet is about to end. Friends are having a meal together and Nakashi is toasting. After eating and drinking, both the host and the guests are enjoying themselves. This is really a nice place. Address: No. 45, Jilin Road, Zhongshan District, Taipei City, Taiwan