Yangyang Buckwheat Village

#HawaiiAirlineEvent Location: 44-33 Sangun-gil, Sonyang-myeon, Yangyang-gun, Gangwon-do Opening Hours: Wed-Mon 10:00-20:00 *Closed every Tuesday There is ample parking in front of the store! Since it is a restaurant with waiting lines, you should take a numbered ticket in front of the door when there is a waiting line!! Access is somewhat limited for those without a vehicle! However, it is not impossible to go, so please check the bus schedule in advance! The representative buckwheat yukgaejang kalguksu is a truly traditional method and the chewy noodles are very good even though buckwheat is used! The makguksu is a restored royal broth and the broth is made with honey and apples! I ordered two bowls of yukgal! Unlike other yukgaejang restaurants, the broth is thicker and more spicy and very delicious! There are four side dishes, such as radish salad, cubed radish kimchi, pollack sikhye, and dongchimi cabbage kimchi from a cold noodle restaurant? Here's how it came out! It's full of vegetables like bracken, eggs, and potatoes, and the flavor is amazing, so you don't need side dishes, just this! Those who like meat know, but I ate all the noodles and even the rice... I ate it all up! Phew! If you're planning to visit Yangyang, I definitely recommend you try it!