Be sure to try this Hokkien restaurant before leaving Xiamen...

Help! This hidden Hokkien restaurant on Daxue Road is amazing. Upon entering, you'll see a huge seafood tank 🦀🐚🐟 with many kinds of seafood. Each one is full of vitality. The seafood is freshly caught and prepared right in front of you. You can see the whole process in the open kitchen, so you can eat with peace of mind. The Southern Fujian red brick houses 🧱 and old-fashioned lanterns 🏮 will transport you back to the 90s. Every photo you take will have a retro vibe. 🥢Ginger Duck The ginger duck glows ✨ The stir-fried ginger slices sizzle. The casserole is stewed and the aroma fills the air the moment the lid is lifted ♨️ The duck is covered in a caramel-colored amber glaze 🤤 The ginger aroma goes straight to your nose but isn't overpowering. Mixing the ginger and meat with rice is so delicious. After eating, I immediately packed three to take as gifts!! 🥢Spicy Stone Crab The sauce is spicy and sweet, so I couldn't stop sucking on the shell (๑´ڡ`๑). The crab meat is sweet and the spiciness is so satisfying 😌 🥢Razor Clam with Asparagus The razor clams are very plump and the asparagus is crunchy. 😋 The fresh juice squirts out the moment you bite into it. The crispy and tender combo is a match made in heaven. 🥢Three Cup Chicken The aroma of basil lures the sauce into the meat 🤩 The chicken skin is crispy and the chicken is so tender that it bursts with juice. Even the garlic is surprisingly delicious. 🥢Boiled Whelk/Boiled Octopus The whelk meat comes out easily. Dip it in wasabi soy sauce for an instant kick. 😍 The chilled octopus tentacles dipped in garlic sauce are amazing. You have to try it (*︾▽︾). You won't be able to stop eating them one after another~ 🏠: Min Nan Xing Min Cuisine Seafood Ginger Duck 📍: No. 154-101, Daxue Road, Siming District (near Shapowei)