Xi'an Muslim Street is a must-visit spot when you come to Xi'an

Xi'an Muslim Street is a must-visit spot when you come to Xi'an. It is a famous food and culture district in Xi'an, and this season it is really crowded with people. I really like Yangrou Paomo, it's so distinctive. You have to tear the bread by hand, and the smaller you tear it, the better the texture when you eat it. It's perfect for spending an afternoon slowly tearing the bread with friends, so fragrant and delicious. Jia San's soup dumplings are also a favorite among locals in Xi'an, and the classic combination is of course soup dumplings + Babao porridge. Compared to meat buns, I prefer vegetarian buns. The filling is like Babao porridge, with ingredients such as hawthorn, white fungus, sesame, goji berries, and red dates. Taking a bite, it's rich and nutritious. The red willow lamb skewers are also good. The lamb is interspersed with fat and lean, and it's skewered with red willow branches to roast. The roasted meat tastes just right, really delicious. In the Narrow Alley, you can eat a lot of snacks. The environment in the store is simple, the dishes are generous, Hulu chicken and sesame sauce beef tripe are delicious, and there's also Shaanxi braised dishes, which are very rich in content, with kelp, tofu, wood ear mushrooms, meatballs, and the soup looks nutritious and has a strong fragrance. Lao Ma's lamb soup is also very good, with a rich white broth and the fresh aroma of lamb. The lamb is very tender, and the lamb soup is also very rich. There are also special snacks like Zenggao and green bean pastry that you can try.