Heqi Restaurant✨

Kazuki Cafeteria✨Kyoto Ninja Dojo concept restaurant😋 Today we came to Hong Kong's first ninja🥷 themed game restaurant, which perfectly combines novel technology and traditional Japanese cuisine🎊 to create a unique Japanese food experience for diners🥳 The restaurant is decorated with Japanese style🇯🇵 LED screen plays the restaurant's own ninja IP animation, making you feel like you are in a Kyoto ninja dojo❣️ The most surprising thing is the ninja unmanned train🚊 shuttles through the tracks🛤️ to deliver fresh dishes to customers, so that diners can enjoy intelligent delivery service and immerse themselves in the rich Japanese cultural atmosphere🤩🤩 🔹Ise Shrimp Tempura Don The restaurant's signature dish! The whole lobster weighs 300 grams. The large Ise shrimp are fried until golden and crispy. The surface is light and thin, and the shrimp meat is bouncy and fresh. 🔹 Special double drag content seafood bowl set meal The super-absorbing donburi combines shredded tuna, salmon, sashimi and other fresh sashimi! Sweet seaweed with sweet salmon makes people eat to their heart's content. 🔹Mashed Potato Cheese Rice Cake The outer layer of the year cake is fried until crispy, and the inside is wrapped with rich cheese mashed potatoes. The pulp bursts instantly when you bite it. The taste is soft and smooth, and the cheese is overflowing. 🔹Seaweed hand rolls Fresh seaweed melts in your mouth and is smooth and delicate, paired with crispy seaweed and vinegar rice for ultimate satisfaction. 🔹Sashimi of fish fillet with oil The flesh of the fish loin with oily sweet potato is plump, and the mouth is full of oil and fat, fresh and sweet but not greasy. 🔹Sashimi Sashimi The scallops are tender and smooth, and you can taste their natural freshness by simply dipping them in soy sauce. 🔹Jumbo Red Shrimp Sashimi The red shrimp is huge in size, the meat is bouncy and sweet, and the mouth is firm and sweet. 🔹Medium tuna fillet sashimi The fat distribution of medium tuna fillet is evenly distributed, the mouth is smooth and tender, melts in the mouth, and the freshness lingers in the mouth for a long time. 🔹Akabe Sashimi The red mussels are crisp and sweet, with soy sauce and lemon juice, which further shows its fresh taste. 🔹Chawan steamed eggs The steamed egg is smooth and delicate, with crab meat, mushrooms and other ingredients added inside. It is full of freshness and makes people feel warm and satisfied with every bite. 🔹Snapper Soup The soup of bream soup is rich and sweet, with a hint of fish flavor, which warms the stomach and heart, and makes people endlessly reminisce. 🔹Mintaiko Golden Baked Avocado The fluffy texture of avocado blends perfectly with the savory flavor of mint, then added with cheese and baked until golden brown, rich and smooth on the palate, rich in layers. 🔹Grilled Black Pork Ribs The black pork ribs are grilled over charcoal fire. The outer skin is slightly crispy, the inside is tender and juicy, and the oil is fragrant. The secret sauce makes people want to eat. 🔹Salt-grilled live eel skewers Live eel skewers are salt-roasted, the crust is charred, the meat is tender, and the savory with the freshness of eel is simple and delicious. 🔹Sauce grilled live eel skewers Paired with a rich sauce of live eel skewers, the taste is richer, the sweetness of the sauce intertwined with the freshness of the eel. 🔹Cheese Mushroom The big meat mushrooms are filled with rich cheese and grilled until crispy on the outside and soft on the inside. The rich cheese is served with clear mushrooms for a rich taste. 🔹Tan Lek Miso Grilled Eggplant The eggplant is miso-seasoned and grilled until charred on the outside and soft on the inside, with rich miso intertwined with fresh eggplant for a smooth mouthfeel. 🔹Grilled Black Pork Shoulder Don The black pork shoulder meat is grilled until the outer layer is slightly browned, the meat is soft and juicy, and served with homemade kimchi and rice, the rich layers of taste make people endlessly reminisce. 🔹White Curry Udon The white curry soup is rich and sweet, the udon is bouncy, and the crispy and juicy fried chicken pieces bring a new experience of Japanese flavor. 🔹Green tea ice cream The green tea milk ice cream is smooth and delicate, the tea is rich but not bitter, with a light milky flavor, sweet and refreshing. 🔹Hojicha milk ice cream Hojicha milk jelly has a rich charcoal roasted aroma, the mouthfeel is smooth, the tea and milk are perfectly blended, sweet but not greasy, making people have endless aftertaste. Grab your friends and go to Heki Canteen😋 Experience a wonderful journey of ninja and food❤️ Harmony Canteen✨ 📍Shop G12A, G/F, Wong Tai Sin Center South Building, 103 Cheung Tak Street, Wong Tai Sin