灣仔超好食美國菜，cp值超高，下次還想來！

Sunday mood☀️ 🍳Louisiana Gem 路易斯安那寶石 There are 3 types of eggs benedict, I chose this one because the bottom is the Crab Cake instead of English Muffin 🥯Smoked salmon is my flavour for eggs benedict!! 🍳Poached Egg is so healing as usual 🥰 The ingredients are Crab Cake, Romaine Lettuce, Smoked Salmon, Poached Eggs and Hollandaise Sauce.   🍝Crab Meat Linguine Carbonara 蟹肉卡邦尼意粉 The Linguine is so creamy and chewy!!! I really love the cheese on top of the linguine 🧀 It is mixed with Crab Meat, Onion, Crispy Bacon, Cheese in Cream Sauce.   🍇🫐🍓Hot Cranberry Cider It is a little bit sour 👅This is like cranberry juice than orange juice 🍓Very little cinnamon can be smelled inside the mouth.  The ingredients are Cranberry Juice, Orange, Cinnamon, Cloves, served with Orange Slice.   ❤️味道：🌕🌕🌕🌕🌑 🏵CP值: 🌕🌕🌕🌕🌑 ❣️回頭：🙆🏼‍♀‍🙆🏼‍♀‍🙆🏼‍♀‍🙆🏼‍♀‍ ➰➰➰➰➰ 📍 Mr. Crab by The Captain's House @mrcrabhk 灣仔莊士敦道74-78號一樓及地下C號舖 📍 Mr. Crab by The Captain's House Shop C, G/F-1/F, 74-78 Johnstan Road, Wan Chai 〰️〰️〰️〰️〰️ #mylittle_美國菜 #mylittle_cheers #mylittle_灣仔 #mylittle_lunch 〰️〰️〰️〰️〰 #mylittlestomach #hongkong #hk #hongkongfoodie #hkfoodie #foodie #foodiehk #foodiehongkong #mylittlegourmand #hongkongfood #foodstyling #foodblogger #灣仔美食 #香港美食 #eggsbenedict #breakfast #lunch #hongkonger #linguine #carbonara #mrcrabbythecaptainshouse #mrcrab #香港 #本地遊 #香港特色 #早餐