High quality Korean restaurant🥰

Recently, I celebrated my birthday with a friend and came to this Korean steakhouse to try😍 Since I had made a reservation early, I could soon be seated. The restaurant itself has a ripening cabinet, which can control the ripening of the beef. Usually rarely seen in general restaurants 🥰 🌼Korean Snack ~ Wagyu Tatar & Korean Steamed Egg 🌼 Wagyu Triangle Wagyu triangle, is 4 thick slices of wagyu, snowflakes are evenly distributed on it, our ground is grilled to rock good, hot and melting in the mouth, with a buttery aroma. 🌼Steak Omakase🌼 🌻Mature sauce beef ribs, beef ribs marinated with sweet barbecue sauce, very tasty. 🌻 Wagyu beef feathers, the color of the feathers is very beautiful, there are snowflakes on top, eat tender 😋 Add onion sauce, the taste is even more layered. The shopkeeper is also very courteous, helping me cut open and then slowly grill 😍 🌻 This is the day of mature beef, the restaurant's main mature beef, the taste is very rich, the mouthfeel meat tender 🥰 🌻Korean pork belly, pork belly is moderately fat and lean, and is thickly cut🥳 We also used lettuce 🥬 kimchi and barbecue to eat 🥰 🌼Mature snow soup with rice Snow soup is beef bone soup. It is a very famous soup in Korea. It tastes very rich and beefy. It also contains beef shank and beef bones🤤 🍹 Grapefruit Lemon Soda & Citrus Soda After finishing the staple food, there is 🍦dessert ~ caramel ice cream. The ice cream is so smooth and has a fragrant milk flavor😋 Roasted (Wan Chai) Shops 104, 104A, 105A and 106-108, 1/F, Sun Hung Kai Centre, 30 Harbor Road, Wan Chai #貊炙 #maekjeok #맥적 #hongkong #koreanrestaurant #koreanfood #koreanbbq #dryedgedbeef #wagyu #meat #mature beef #Korean steakhouse #hkig #hkigfood #hkfoodie #foodie #food #foodstagram