Tuen Mun Resort Style Premium Vietnamese Cuisine

Bistro Hoi An Shop 1A, G/F, Gold Coast Piazza, 1 Castle Peak Road, Tuen Mun ------------------- Rating: 4.3/5 Ambience: 4.5/5 Price range: $100-$200 Indoor and outdoor seating options are available, and the environment is very comfortable. The beautiful lanterns inside are eye-catching, and the high ceiling and spacious seating area create a sense of grandeur. It's perfect for a leisurely break. The charcoal-grilled Australian M99 wagyu beef sirloin is a large and satisfying portion, with an intense beef flavor. The meat is firm and tender, and the caramel fish sauce adds a juicy sweetness. The Hanoi tomato and crab meat soup with large prawns is full of crab meat and fresh prawns that are perfectly seasoned. The texture of the seafood is chewy and satisfying, and the unique taste of the lemon powder is as smooth as rice noodles. The stir-fried Vietnamese vermicelli with soft-shell crab is a must-try dish. The generous portion of crispy soft-shell crab is not too thickly coated with flour, and the vermicelli is soaked in a delicious sauce. The soft-shell crab and mango rice paper rolls are also highly recommended. The large size and rich ingredients, including sweet and juicy mango, make it a perfect snack for two. The Affogatoa 🥰 is a small editor's recommendation. In this hot weather, we all crave ice cream, so we ordered this Affogatoa, which is a lotus caramel biscuit-flavored ice cream with Vietnamese coffee. It's delicious and unique, and definitely a must-try item. The mango juice is refreshing and perfect for cooling down.