📍Tsuen Wan｜The first generation Korean fried chicken shop🍗Fried chicken with a unique family secret recipe

Tonight, we have fried chicken again at a friend's dinner. This is the third meal of the month☺️ I have been to the Tsim Sha Tsui branch a long time ago. The environment of the Tsuen Wan branch is completely different. The light is brighter, the decoration is brightly colored, and the neon light tube is a kind of retro nostalgia ~🪩 🍗 Honey Fried Chicken Platter The platter has chicken wings, chicken legs, chicken legs, less fried flour taste slightly crispy, the taste is different from other fried chicken shops thick layer of flour skin, with sweet sauce very 𝗝𝘂𝗶𝗰𝘆🍯 Each small piece, I didn't know I cleared the plate🤭 🥘 Teppanyaki beef Very big portion! The side dishes also include onions 🧅 carrots 🥕 lettuce 🥬, etc. The fried beef is a bit shredded and the sauce is salty, which is a heavy flavor choice! 🍳 Cheese egg rolls The color is super bright, large pieces of thick egg rolls, full of ketchup mustard The surface is very 𝗝79🤤 Cut open inside overflowing full of cheese🧀 Sour and sweet very tasty and evil! 🍹 𝑹𝒊𝒕𝒂 𝑺𝒆𝒓𝒊𝒆𝒔 Eat fried chicken is indispensable 🍻 but afraid of bitterness can try drinking fruit wine, 𝗔𝗽𝗱𝗲 𝗥𝗶𝗶𝗮 girls first choice; When it comes to fried chicken, I believe many people have heard of "Lee Family". The first generation fried chicken shop is located in Tsim Sha Tsui, and has now opened 3 branches. Compared to more and more Korean fried chicken shops, but the Lee family's secret recipe to prepare the crust outside really can not eat 💗 Li family 🍴G/F, 16 Hai Pa Street, Tsuen Wan 💰Average spend 1000 (plus 10%) 💓Honey Fried Chicken Platter 𝖳𝖺𝗌𝗍𝖾 ♥︎♥︎♥︎♥︎♡ 𝖲𝖾𝗋𝗏𝗂𝖼𝖾 ♥︎♥︎♥︎♥︎♡ 𝖣𝖾𝖼𝗈𝗋 ♥︎♥︎♥︎♥︎♡ 𝖧𝗒𝗀𝗂𝖾𝗇 ♥︎♥︎♥︎♥︎♡ 𝖢 / 𝖯 ♥︎♥︎♥︎♥︎♡ #Halloween2023 #foodphotography #FoodGuide #KoreanCook #KoreanRoastChicken #KoreanFried Chicken #FriendsGathering #TsunWanFood #KoreanFood