Come to a winter sea urchin feast on Christmas💛🥢

❄️ Winter Limited Urchin Feast🐚🥢🥳💫 。 。 This time I went to a Japanese izakaya in Tsim Sha Tsui with a friend who loves Japanese food. The restaurant offers a variety of Japanese cuisine, focusing on donburi and sashimi. One of the main signature dishes "#Hong Kong Good Places Thousand Layers Seaweed Rice", the rice is covered with seaweed 💛, and then spread with a layer of tuna puree, it is indeed attractive. This time, take advantage of winter Christmas 🎄, come and try his [Seasonal Seaweed Banquet] $ 1,280 per head, now also on sale 😍, it seems quite attractive! The whole set is paired with different seaweed: fresh sashimi, sushi, cooked food, fried food, all exquisite and attractive. 。 。 [Seasonal Seaweed Feast] $1,280 🔸Yundan fish seed silk tofu (Mexican horse manure seaweed) 2 kinds of tender 🔸Plain eyed left mouth fish thinly sliced ​​with dried cloud powder (sashimi light seaweed powder brings out the freshness) 🔸Japanese Seasonal Oysters (Reiwa no Monster Oysters with Mexican Sea Urchin) 🔸White Shrimp Yundan Fish Roe Sauce Tatar (3 Fresh) 🔸Yundan steamed rice (wrapped in seaweed and fried crispy) 🔸Live Grilled White Eel Mixed Vegetable Roll (Fatty and crisp meat with charcoal grilled flavor) 🔸Sushi 5 points (Japanese horse manure seaweed, peony shrimp, anchovies, golden bream, salmon roe) 🔸Ise Shrimp Ghost Shell Grill with Yundan Sauce (Grilled Food) 🔸Suction (Japanese Oyster Bean Curd Soup) 🔸Dessert (yuzu sorbet) Cool and refreshing We are having a seasonal limited offer ❣️ Sale price $880 (first place) Sale price $440 (2nd place) 。 。 ×××[鮨一-G One Sushi]××× © 18-20/F, Blue Horse Building, 12 Hou Fuk Street, Tsim Sha Tsui 。 。