Tokyo Oden Love Story Shibuya

The entrance is a little hard to find, but once you step inside you'll know it's the place. There are many oden stalls inside, and it has a great atmosphere! You make your own oden, and you fill out a form to record how much you've eaten. They have the standard oden, such as the classic daikon, hanpen, mochi-kinchaku, and tsukune, but it's a bit disappointing that they don't have beef tendon💦 I was worried about going to eat it in the summer, but it turned out to be really good. #food #Tokyo