Limited time offer until April 14th: Special cherry blossom dinner course that can only be enjoyed now

📍Tokyo Ginza 《Limited to one month until 4/14》A carefully selected Sakura course with everything from appetizers to sweets🌸 　 ----------------------------------- 🗾3 minutes walk from Higashi Ginza Station A1 exit 👛Course 7,000 yen or 9,800 yen ⏰Monday to Sunday Breakfast 7:00-10:30 (last orders 10:00) Lunch 11:30-15:30 (last orders 14:00) Dinner 18:00-22:00 (last orders 21:00) 💤None 🪑Sofas and tables for 2 and 4 people available 💨Reservations at 7:30pm on Saturdays, no waiting time 🌟Recommended:🐘🐘🐘🐘🐘 (out of 5) 📍THE WAREHOUSE Mr. ----------------------------------- What I had this time was💁♀️ ⭐︎Sakura dinner course with one drink ¥7,000 (¥9,800 with all-you-can-drink) The stylish restaurant THE WAREHOUSE, which serves salad buffet lunches🥗 I love the food, atmosphere, and staff at this restaurant, and this was my second visit✨ I heard that they have started a one-month limited Sakura dinner🐘 A carefully crafted course filled with Sakura from start to finish🌸 It was so delicious and beautiful that I was moved from start to finish🥲 🥗Appetizer - Sakura snapper tartare ~ The bottom layer is a tomato base with Italian basil flavor The second layer is avocado, and the top layer is sea bream with cherry blossom powder and herbs A hearty appetizer 🐟 It looks vibrant and is delicious just as is 🤤 The dressing is a pink grapefruit dressing with vinegar and honey! The perfect balance of acidity and rich honey flavor was irresistible✨ 🐟 Sakuramasu meunière Sakuramasu is a type of salmon that is caught in the spring A dish where you can enjoy seasonal fish, green beans, tarana buds, green peas, and spring mountain vegetables called yuki urui🌱 The sauce is a beetroot sauce based on white wine and butter It looks spring-like and cute, and it's absolutely delicious🏅 The balance of sweet salmon and sauce, and the adult taste of broad beans💯 🍞 Baguette ~ Pain de Campagne It seems to be the same baguette since it opened🥖 They serve it freshly baked, so it's warm and chewy It's quite large, but it's so delicious that you'll want a second serving🙈 🥩 Pan-fried beef fillet 3 tender beef fillets and plenty of grilled spring vegetables The sauce is made with salted cherry blossom leaves and vinegar✨ An addictive sauce made with plenty of cherry blossoms, with a strong cherry blossom scent🥹It even has a red wine sauce around it🍷 It was delicious no matter what you put it on✨ If you put a lot of it on the baguette, it's the winner🏅 🌸Sakura and strawberry spring Aloft parfait with tea or coffee Ice cream made with cherry blossom leaves, marinated strawberries, cherry blossom cream jelly crumble, gummies, cherry blossom panna cotta, etc. Everything is homemade and no sponge is used A luxurious parfait packed from start to finish😭💓 Not too sweet, and you can really feel the cherry blossoms The 🍨 made with cherry blossom leaves was especially delicious! It was so delicious that I ate it mindlessly🤣 A wonderful space that you can't find anywhere else, where you are greeted by a Harley🏍️For now, the exterior and interior of the restaurant are decorated with lots of cherry blossoms, making it even more relaxing🌸 The salad buffet for lunch was also great, but the deliciousness was so good that I couldn't stop being impressed until dinner🌈 They also have a la carte menu🍴 The staff are also very warm, and once you go, you'll be a fan🙈 Please be sure to go＊ #Sakura2024 #TokyoCafe #TokyoTourism #Ginza #HotelDinner