A recommended bowl for those who want to eat high-quality ramen.

📍Ueitai Chinese Noodles The recommended menu is the Chinese noodle with two kinds of meat, char siu and pork belly, and personally, I recommend the char siu because it is delicious. The noodles are a little hard, and the temperature of the soup is just right! The shape of the char siu is good, and the circular version is appetizing. The color of the soup is a deep brown, typical of Tokushima. It is a pork bone soy sauce ramen. The pork bones are boiled until they become mushy, and it is so rich that it makes your lips sticky, and the soup has a strong pork bone color. The egg is moderately half-boiled and has a strong flavor, which is quite good. Overall, it is a high-level, standard pork bone soy sauce ramen. This is a recommended bowl for those who want to eat high-level Tokushima ramen, not for those who want to eat typical Tokushima ramen. However, the parking lot is a little narrow, which is a drawback... #0 yen trip February 2025