The Artisan Double-Feast Donburi｜Soldiers return home to start a business and make donburi with heart

The dishes at the Artisan Double Bowl Taitung Tiehua store are diverse and affordable. Not only are the ingredients authentic and the portions generous, they also insist on using fresh ingredients and unique sauces to make special dishes, allowing people to eat well and feel full. The two bosses are professional soldiers. After they were discharged from the army, they decided to return to their hometown to start a business and start a second life. They also found many classmates who were also in the military police to start a business together. Now they have stores in Tiehua Village, Taitung, Linkou, Taipei, and Dali, Taichung, so you can also see many military police dolls in the other two branches. 🔖Cheese milk udon (beef) NT.150 The beef in the udon is beef belly, and there are also fresh shrimp, clams, mushrooms, meatballs, soft-boiled eggs, fish cakes, and greens. The ingredients are very rich and substantial, and the soup base itself is very rich and has a strong milky flavor. It will be even more delicious if you stir the cheese into the soup. Later, I didn’t order miso soup, and I just drank this soup base. XD 🔖Iberian pork bowl NT.189 The Iberian Pork Donburi is a new product launched by the Artisan Donburi Taitung Tiehua Store. It is rarely seen in general donburi restaurants. The pork is chewy and the sauce tastes salty and sweet in every bite. The rice underneath is soaked in the sauce and is not too dry or too wet. Whether it is the Iberian pork or the side dishes, the portion is large and not only delicious but also filling. 🔖Okonomiyaki fried preserved egg NT.40 Cut the fried century egg and sprinkle it with mayonnaise and bonito. This side dish is so simple and delicious. Every bite has the aroma of bonito and the sweetness of mayonnaise. 📌Craftsman Double Bowl (Taitung Tiehua Store) 🏠No. 589, Section 1, Zhonghua Road, Taitung City, Taitung County #Where to go in summer# Summer food guide