Dry and soup bak kut teh, traditional setting

bak kut teh is a local malaysian dish which is hard to find outside of malaysia. came to this store which is in a traditional setting - which you can simply already tell from the storefront, and called both soup and dry version. Remarkably, their taste is differentiated from others due to the inclusion of cuttlefish. This is the reason why we travel from ipoh all the way here for 2 hours just for this local delicacy. served in claypot to maintain warmness