The fourth in the world! Auvers, Australia's internet-famous brunch restaurant, now has a branch in Nanshan!

I didn't expect to find such a stylish Australian restaurant in the Southern Hills. The environment is super forest-like, and it's also a pet-friendly mall. I saw many people bringing their pets over to Chill😍! This time I tried their signature full-mouth beef sandwich, beef thinly sliced ​​super tender, bread, tomatoes, lettuce plus bites are very Juicy, CP value is really high to no friends ~ If you like to take pictures, here a lot of green plants and photo-able, the mood is immediately beautiful! Auvers (Nanshan Houhai) Shop L2 Floor-20, Houhaihui, Haizhu Community, Yuehai Street, Houhai Environment: Indoor large area of ​​green plant design, bright and comfortable, feel very relaxing, but also a pet-friendly mall, suitable for couples dates, gatherings with friends, bringing fur is no problem. Business Hours: 10:00 - 21:00 Price: Main meals are around $88-$128, desserts average $48-$68, and about $100-$150 per person Must-eat recommendations: A mouthful of beef sandwich The beef slices are tender and juicy, sandwiched with fresh bread, lettuce, and tomatoes. Avocado milkshake Insist on using fresh avocado to make smoothies, the mouthfeel is very smooth and rich, with breakfast cereals and dried fruits, excellent taste Goose liver Tapas The goose liver is pan-fried until golden brown on both sides, and served with special pineapple slices. The taste is just right, not too slippery After-eating: The environment here is genuinely comfortable, and many of the seats are not crowded, great for chatting and resting. There are enough choices on the menu, and Australian dishes with a little European flavor are quite fresh. The beef sandwich is a must try, will come back again! This shopping mall in Hou Hai Hui should be newly opened. Even on weekends, you don't need to wait too long. It is recommended that you try it while there are fewer people 🤣 #Shenzhenfood #Australian #photorestaurant #petfriendly #Nanshanfood #brunch