Shenzhen｜Red Panda·Guizhou Street Hotpot

Cured spareribs: The meat is cooked in sour soup and is very tasty. The more you chew, the more delicious it is. Cured pig's feet: The skin is cooked soft and sticky, the meat is fragrant and tender, and it is a perfect match with the sour soup. Guizhou Yellow Beef: Just dip it in the pot and you can eat it. It is tender and smooth. The taste of the sour soup seeps into the meat. It is so delicious that you can't stop eating it. Chest oil: It is so crispy when cooked, and it is crunchy when chewed. The sour taste of the sour soup can also relieve greasiness. It is really great.