https://nz.trip.com/moments/detail/shenzhen-26-128596897?locale=en-NZ
夏天-1Hong Kong, China
levelIconSenior Travel Master

🌟Shenzhen Park Hyatt Hotel Rongge Chinese Restaurant, the ultimate enjoyment on the tip of your tongue

#ShenzhenItinerary My babies! As a foodie who has no resistance to delicious food, I recently unlocked an amazing food journey at the Rongge Chinese Restaurant in Park Hyatt Shenzhen, and I must share it with you! 📍Rongge Chinese Restaurant is located on the top floor of Park Hyatt Shenzhen. It has an excellent geographical location and the decoration style of the restaurant is elegant and luxurious. As you step into the restaurant, you will find a perfect blend of Chinese elements and modern minimalist style. Warm lighting and wooden decorations create a warm and comfortable dining atmosphere. Through the huge floor-to-ceiling windows, you can also take in the beautiful city scenery of Shenzhen. Whether it is the bustling city during the day or the dazzling night view at night, it is all intoxicatingly beautiful. 🥢The dishes here are even better! Every dish is like a carefully crafted work of art, not only beautifully presented but also delicious. The first dish I tried was their signature dish - braised sea cucumber cooked in traditional Chinese cooking method. The sea cucumber is plump, with soft and glutinous meat that melts in your mouth. The rich sauce wraps the sea cucumber, and every bite is filled with mellow and fresh fragrance. The taste is rich and layered, leaving you with an endless aftertaste. Crispy roast goose is also one of the must-order dishes! The roast goose skin is roasted to a golden and crispy texture, and it makes a crunchy sound when you bite it. The meat inside is tender and juicy, fat but not greasy. Paired with the special sour plum sauce, the sweet and sour taste neutralizes the greasiness of the roast goose, making the whole dish more refreshing and delicious. There is also the black truffle scrambled egg whites, which seems to be a simple dish but is prepared with great care. The egg whites are fried until fluffy and tender, and the taste is dense and smooth. The unique aroma of black truffle spreads in the mouth, instantly enhancing the layering of the whole dish, making people fall in love with it at first sight. The service in the restaurant is also impeccable. The staff is friendly and enthusiastic. Not only are the introductions to the dishes detailed and professional, but throughout the meal, they always pay attention to the needs of the guests and provide timely and thoughtful services, making people feel at home. In short, the Rongge Chinese Restaurant at Park Hyatt Shenzhen is definitely a food paradise worth visiting. Whether you are dining with family and friends or having a business banquet, this place can give you an unforgettable dining experience. If you are also a food lover, don't miss this restaurant! #Shenzhen Food #Park Hyatt Hotel Banyan Court Chinese Restaurant #Enjoy the Tip of the Tongue #Food Exploration
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Posted: Jan 24, 2025
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Garden Pavilion
Restaurant

Garden Pavilion

4.5/5Outstanding
Shenzhen | 33/F, Park Hyatt Shenzhen, No.5023 Yitian Road
No.6 of Fine Dining in Shenzhen
Cantonese Cuisine
NZD 122
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