Hong Rui Xuan in Shenzhen

Stir-fried Morel Mushrooms Fresh taste, full of nutrition. The morel mushrooms have a delicate and smooth texture, retaining all their essence after a light stir-fry, with a rich aroma in every bite. Steamed Horsehead Fish with Plum Sauce The fresh horsehead fish has tender meat, paired with homemade plum sauce. The sweet and sour taste is refreshing, cuts through the grease, and is both appetizing and delicious. Congee with Preserved Vegetables and Minced Meat Each grain of rice absorbs the essence of the preserved vegetables and minced meat. A sip of the congee offers a rich texture, unlike the usual bland congee.