Shenzhen | Wah Fu Cantonese Feast.

The dim sum at this restaurant not only looks gorgeous, but also tastes delicious and the environment is great. It's really worth a try. 💟 Little White Rabbit Pudding It's extremely delicate, so much so that you'd hesitate to eat it. It's a red bean milk pudding that's silky smooth to the taste. 💟 Lucky Koi Fish The filling inside is sweet, not too greasy, and there's dry ice underneath, making it top-notch for a photo op. 💟 Bonsai Milk Crust Tart The crust is like that of an egg tart, but even crisper than the usual egg tart crust, with a soft and fluffy interior similar to the filling of an egg tart. The top layer is even sprinkled with crunch. 💟 Kung Fu Soup Shrimp Dumpling The dumplings are filled with large chunks of shrimp, and the skin is chewy and crystal clear. 💟 Steamed Pork Ribs with Gold and Silver Garlic The ribs are from the best part, easy to fall off the bone when eaten, and the garlic is fragrant, with taro wrapped underneath