Yantian Hea Explosion Day Tour

This is the first time I came to Salt Field for my first time. The first stop was Tai Er for pickled fish. It tasted really good, fragrant and spicy and super delicious! But my friend couldn’t eat spicy and could only eat salty dishes, however she said it was delicious! 🤓 Then we went to the Lighthouse Library, which has a unique appearance, the first thing that comes into view inside is the vast hall and spacious lounge area, the bookshelves are placed with a large number of books, the whole library wooden atmosphere is very warm, comfortable, is a very comfortable place! 👍 Then we went to Run Yuen Four Seasons Coconut Chicken for dinner, which was unforgettable! The chicken is very smooth and tender, with some coconut meat and some coconut water🥥, you can't eat these in Hong Kong, it's amazing! However, I remember the price was a bit expensive, however so delicious that it was worth it! 😎 P.S. It is most convenient to use the Lotus Tong Port 🥶 Access: At the exit of Liantang Port, change to the MTR to Haishan Station #Lighthouse Library #Lotus Pond Port #Sauerkraut Fish #Coconut Chicken #Salt Field