Shanghai Lüsi Small Seafood

Steamed Rice Cake with Swimming Crab The steamed rice cake with swimming crab is truly amazing, everyone who tries it can’t stop praising it. The flavor is fresh and rich, with a complex texture, perfectly balanced salty and savory taste, and an enticing aroma. The rice cake is soft, chewy, and bouncy, cooked together with the incredibly fresh swimming crab. Delicious and satisfying, it’s simply the perfect dish to enjoy with drinks. Fish and Lamb Fresh Hot Pot Base The fish and lamb fresh hot pot base features the tender smoothness of fish and the chewy, flavorful lamb. Additionally, the base includes seafood, vegetables, and other ingredients. Having a bowl before the meal warms you up and nourishes you, keeping you full of energy all day long. Oil-Drizzled Bird Clams The oil-drizzled bird clams have a crisp and tender texture, with plump and elastic meat that remains fresh and tender after cooking. Every bite is delicate and smooth, leaving you wanting more.