Let's go for some high-quality, affordable Japanese BBQ this weekend!

My friends and I were planning a weekend dinner, and someone suggested Japanese BBQ. I'd heard that Ajiya was exceptionally good, so we decided to give it a try! ✅ Premium Thick-Cut Beef Tongue This beef tongue is seriously thick! It's recommended to grill it for about a minute. The large pieces are incredibly tender and springy. ✅ Marinated Premium Skirt Steak We also ordered the pre-marinated skirt steak. I suggest trying it without any additional sauce first. The meat is rich and flavorful, with a delicious savory aroma. It's impossible to stop at just one bite! ✅ Pork Belly The pork belly is also top-notch, with a beautiful marbling that makes your mouth water. Wrapped in lettuce, it's absolutely divine. ✅ Beef Intestines We couldn't resist ordering the mouthwatering beef intestines. The server recommended cutting them up before grilling them until golden brown. They're bursting with flavor and rich, but not greasy. ✅ Japanese Green Onion and Egg Rice I highly recommend pairing your BBQ with the green onion and egg rice. Mix the raw egg into the rice and enjoy it with the grilled meat – it's a match made in heaven! ✅ Japanese Fried Chicken We also got an order of authentic Japanese fried chicken. The chicken is crispy and golden brown, perfectly fried without being oily. Dipped in mayonnaise, it's simply delicious. ✅ Chef's Recommended Short Ribs We had to try the chef's recommended short ribs. The presentation was beautiful, and the marbling was exquisite. After just a few seconds on the grill, they were ready to eat – tender, juicy, and bursting with flavor. 📍 3-106, 1st Floor, Building 3, Zhengda Lecheng, 679 Zhongshan South 2nd Road, Shanghai