Shanghai's first location! Their braised chicken in oil has me drooling.

Who says Shanghai doesn't have good Yunnan cuisine? This new restaurant on Pudong's Century Avenue is a testament to the deliciousness of Yunnan food❓ I immediately made plans with friends to go on a working day evening, but we still had to wait in line for a while. To avoid a long wait, I recommend getting a number early📞 Not only is the food authentic, but the environment is also great. The rustic decor with surrounding greenery🌿creates a relaxing Yunnan ambiance. ⭕️Signature Yuncaipo Ancient Braised Chicken in Oil The seasoning for this braised chicken is spot on. The chicken is tender and flavorful, and the melted potatoes🥔are mashed into a smooth consistency. The savory, spicy, and salty sauce is perfect with rice. Highly recommended! ⭕️Yuxi Gong Bao Pork This sweet and spicy pork is quite good. The meat is tender and chewy, with a crispy exterior💥. It's definitely a dish with a satisfying texture. ⭕️Handmade Rose Milk Tofu I finally got to try Yunnan's unique milk tofu🥛. It's white and tender, sprinkled with Queen roses. You can taste the rich rose fragrance with every bite, and the sweetness is just right, not overly sweet.