Shanghai! The Yunnan restaurant I fear will close the most

I personally think this is the best Yunnan restaurant!!! Their Yunnan cured pork rib hotpot 🍲 amazes me every time I eat it. Now that it's deep winter ❄, eating some pork rib hotpot will warm your stomach. 💁‍♀️Yunnan cured pork rib hotpot, a must-order for every table: The owner specially buys black pork ribs flown in from Yunnan ✈, which are cured using traditional methods and air-dried naturally. The meat is firm and has a strong cured aroma. The milky white soup is fresh and rich, and the sweet taste is addictive! 🌈It is recommended to add some chanterelles, morels, matsutake mushrooms, and delicious porcini mushrooms 🍄‍🟫. These Yunnan wild mushrooms are fragrant and tender, rich in nutrients, and can enhance immunity. If you can't go to a windy place, come to Yunjina to eat cured pork rib hotpot. The natural and fresh decoration, as well as the colorful glutinous rice, are very characteristic of Yunnan cuisine❗You can take great photos both inside and outside the store📷. It is recommended to wear clothes with high color saturation. With the help of the dishes, knives, forks, etc. 🍴, the photos are really beautiful!