Shanghai Yangpu foodies are in for a treat.

I decided to treat myself to a nice meal over the weekend and invited a friend to join me at this newly opened Jiangsu and Zhejiang cuisine restaurant in Wujiaochang. The food was authentic and delicious, and the seafood was incredibly fresh. All the seafood is shipped directly from the Zhoushan dock to the restaurant within 8 hours. The restaurant offers great value for money and the environment is elegant. I was really impressed. It was the best meal I've had in a long time!! 🦀 Steamed crab with black pork: The crab was so fresh and tempting. The crab roe was full and the crab meat was delicious. 🐔 Free-range chicken: The chicken was smooth and tender, and the meat was firm and delicious. It was definitely free-range chicken. 🦆 Peking duck: The duck meat was tender and chewy, and the duck skin was crispy and delicious. The spring pancake skin was served with sweet bean sauce, etc. The layers were so rich. 🥩 Braised pork in brown sauce: The braised pork was fat and thin, and the lips and teeth were fragrant and not too greasy. 🌮 Old vinegar jellyfish head: The sour and sweet taste was really suitable as an appetizer. 🥭 Secretly made red date pumpkin: The pumpkin was soft and juicy, sweet and not greasy. 🏠 Gugu Chicken Seafood (Guohe Road Store) 📍 No. 613 Guohe Road