An afternoon dessert at Paul Basette Jonggak

#familytrips2024 We were looking for a place to have our dessert and we stumble upon this cafe located at Jonggak station called Paul Basette. For our infofmation Paul Basette is the Champion of Barista Championship in the year 2014, and the company Maeil has collaborated with him to set up this coffee branch in Korea. We ordered their specialty Latte and the egg tart, and the taste is marvelous, as the milk used is very fresh amd the egg tarts are baked fresh as well. A truly wonderful afternoon tea time indeed.