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[Kwangjang Market, Seoul, Korea] "Puchon Yukhoe Main Store" listed in the Michelin Guide for six consecutive years

-:+:-:+:-:+:-:+:-:+:-:+:-:+:-+:-+: 🇰🇷Jongno, Seoul, Korea "Puchon Yukhoe Main Branch" Listed in the Michelin Guide for 6 consecutive years -:+:-:+:-:+:-:+:-:+:-:+:-:+:-+:-+:    Right next to Jongno 5-ga Station on Subway Line 1. Located on Yukhoe Street in Gwangjang Market, this Yukhoe specialty restaurant has been listed in the Michelin Guide Seoul for 6 consecutive years from 2017 to 2023.    In addition to Yukhoe Bibimbap, they also serve Yukhoe and meat sashimi, and their specialty is "Tangtang-i," where you eat live long-fingered octopus with condensed umami.    It's a popular restaurant where you can enjoy aged Yukhoe with alcohol such as makgeolli, and it's popular with locals, who line up to visit.    ▼Tantan-i with Yukhoe and Live Long Tenga Octopus 32,000w A live long tenga octopus dancing and wriggling on a plate of outstanding freshness, and beef for Yukhoe that has been aged for half a day, with a special sauce handed down from the previous generation. There is a pear under the Yukhoe, and the egg yolk, pear, Yukhoe and long tenga octopus are mixed together and dipped in salted sesame oil. It is also recommended to eat it wrapped in seaweed.    ▼Half Raw Liver 7500w Usually, half raw omasum and half raw liver are served on one plate for 15,000w. We asked for a half plate with just raw liver.    The liver eaten with sesame oil and salt has a firm texture without any fishy smell, a rich flavor and richness, and a thick and smooth texture.    ▼Chilsung Cider 2000w A classic Korean cider sold by Lotte Korea. It has a strong carbonation and sweetness. ▼Free banchan (side dish) In Korean food culture, banchan is a free side dish served before the ordered food. This one has a mild-tasting soup with chunky radish, garlic, green chili peppers, and ssamjang. It was a rare experience to have a live long octopus stick to my throat. It's a mellow-tasting yukhoe that's worth waiting in line to eat.    ───────────── ▼ Buchon Yukhoe Main Branch 200-12 Jongno, Jongno-gu, Seoul 02-2267-1831 Hours: 10:00-16:00, 17:00-21:40 Closed: Public holidays Access: Inside Gwangjang Market, right next to Jongno 5-ga Station on Subway Line 1 ────────────── #Korea Travel #Overseas Travel #777 #Gwangjang Market #Buchon Yukhoe #Yukkhoe Street #Seoul Food #Seoul Travel #Korean Food #Korean Cuisine #Korea Information
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Posted: Jul 20, 2023
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あざらしちゃん
あざらしちゃん
Is it okay to not accept the reception first when you line up? ??
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アンZ
アンZ
Is the price the same even if it is only a raw lever? ?
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Gwangjang Market

4.6/5584 reviews | Markets
Seoul
No.15 of Best Things to Do in Seoul
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