Visited Peanut Bbang Atgan in Busan!

I visited Peanut Bbang Atgan, a new bakery in Busan known for its salt bread! The bakery recently opened, so I decided to check it out. The day I went, they opened at 12 PM, and I had to wait outside for about 25 minutes before getting in. While the staff instructed us to line up in two rows, they didn’t actively manage the queue, which caused some confusion among the customers. When I finally got inside, their famous steamed bread was already sold out 😢, and even the basic salt bread was gone. It was also a bit disappointing that there was a limit of four items per person. I ended up buying the glutinous rice salt bread, pollack roe salt bread, and ham & cheese salt bread. The ham in the ham & cheese salt bread was just sliced ham, which was a bit underwhelming, but the pollack roe and glutinous rice salt bread were delicious! It’s worth visiting at least once—if there’s no waiting line, that is! 😊