Peach Blossom Drunk

The Puzhehei area is renowned not only for its beautiful natural scenery and rich ethnic culture, but also for its special peach blossom wine, which skillfully blends the local natural beauty with ethnic customs. This peach blossom wine is made from high-quality local glutinous rice and peach blossoms as the main ingredients, and is carefully brewed using traditional techniques. The wine is clear in color, sweet in taste, with a faint peach blossom aroma that lingers on the palate. In Puzhehei, peach blossom wine is not only a fine daily drink but also plays an important role in various ethnic festivals, serving as a must-have for entertaining guests and celebrating harvests. The brewing history of Puzhehei peach blossom wine is long-standing, carrying the brewing wisdom and life philosophy of local ethnic minorities such as the Zhuang and Miao. In the mountains and waters of Puzhehei, visitors can not only taste this fine wine but also experience the brewing process firsthand and learn about the cultural stories behind it, thus gaining an unforgettable dual enjoyment of taste and culture. Whether as a souvenir to take home or to enjoy amidst the beautiful scenery of Puzhehei, Puzhehei peach blossom wine is a rare experience. It is not just a beverage but a cultural heritage and a way of life, allowing people to feel the unique charm and flavor of the Puzhehei area while savoring it.