🍣Prince Chapter: Delicious Sushi on Tokyo Street🍣

I passed this eye-catching Japanese restaurant with 88% off from Monday to Thursday. There are many styles, after reading the menu, go in and try it! 🥢Butter fried mixed vegetables Cauliflower, mushrooms, shredded carrots, bean sprouts The sauce made with mirin butter is rich and delicious With the addition of wood fish flowers and sesame seeds, I can't stop eating! 🥢Japanese Tosa tofu It's already very attractive once it's on the table A serving of 5 pieces, fried very fragrant, covered with wood fish fillets Dip in the salmon sauce, the taste is crispy on the outside and tender on the inside, and the taste is also rich ~ 🍤Tempura Shrimp (5 pieces) The fried batter is golden and crispy The inner layer of shrimp meat is crispy and tender Dip a little carrot puree tempura sauce and eat Delicious taste 🥢Sweet shrimp sashimi The meat is white and tender The taste is sweet 🍣Ju one person sushi set meal Salmon, whole shiitake mushrooms, oily fish, octopus, sweet shrimp, Scallops, fresh bluefin bareback, fresh octopus, pond fish, and California rolls. Everything is fresh, especially I like the pond fish. The meat is crispy and oily. $178 This lineup is really affordable 🥢 Salmon fillet sashimi The thick-cut fish fillet is soft and smooth The fat is particularly rich, super plump😋 📍Tokyo Street Japanese Cuisine G/F, 228 South Oystercatcher Street, Prince Edward #sushi #sashimi #🍣 #japanesefood #foodie #foodiehk #hkfoodie #foodstagram #instafood #japanesefood #foodstyling #foodshot #foodshare #foodporn @tokyostreet.hk #Mong Kok Food #Prince Food #Sushi #Sashimi