Pecel Lele & Pecel Ayam

Pecel Lele (fish) and Pecel Ayam (chicken) are the most common and favourite meal among the local people here. It comes with either fish or chicken, served with their unique traditional sambal chilli paste. For my dinner, I took Pecel Ayam. I do add fried egg with sambal and Gulai Nangka, a young jackfruit that cooked with coconut milk, shallot, turmeric powder and many more. It blend perfectly that give you the best aroma and the tasty bite of the jackfruit. For a drink, you can get a modern handcrafted cold drink next stall at a reasonable low price. #spooktaculartrip #tripblazers #alltimefavourites #localfood