The heartwarming taste of Naha: Agu pork cutlet's crispy and happy moments 🥩

Upon entering Agu Tonkatsu Coshon Kumoji, the first thing that strikes you is the wooden furniture and warm colors. Whether traveling alone or with children, the moment you sit down, you'll feel like you're relaxing and enjoying delicious food. We ordered the signature Agu (Ryukyu local black pork) loin cutlet: the coating was crispy, the meat was firm and juicy, and paired with freshly ground sesame seeds and katsu sauce, it was a delight to eat. The side dishes were also thoughtful: shredded cabbage, purple sweet potato snacks, and miso soup were all available, and the kids happily devoured them. The location is perfect, just a three-minute walk from the monorail Kencho-mae Station, making it incredibly convenient for shopping and dining. For those looking for a delicious katsu restaurant in downtown Naha with a family-friendly atmosphere, this is a must-see. 📒📝 📍Address Y’S Building 1F, 1-2-1 Kumoji, Naha City, Okinawa Prefecture #Okinawa #Naha #Food #OkinawaAguPork #AguPork #Parent-Child Travel #Agu Tonkatsu Coshon Kumoji