Seafood Kawasaki, a famous raw fish rice bowl restaurant in Miyazu

Secret Seafood Kawasaki 海鮮かわさき For those who are going to Amanohashidate in Miyazu area, I recommend you to stop by. It is a delicious raw fish restaurant. And very worthwhile. Japanese people come to queue up even before the restaurant opens. It opens only from 11:00 to 13:30. (Closed every Wednesday)🍣 When you get there, go up and sign on the 2nd floor. The ground floor is selling fresh fish. This restaurant is a local restaurant. The food is made by the family. Most of the menu items are raw fish. The advantage is that the fish is very fresh. Thick, full-mouth pieces, set of 2,800 yen. Packed with everything: Botan shrimp, Scallops, Ikura, Hamachi, Salmon, Akami. So full! 📌Seafood Kawasaki 海鮮かわさき ⏰Opening-closing hours: 11:00-13:30 (Closed every Wednesday) #DeliciousTellOthers #KyotoReview #KyotoDeliciousRestaurant #tripTakeYouToFlyToAskForNewYearBlessings