https://nz.trip.com/moments/detail/kwai-tsing-district-2015513-10294974?locale=en-NZ
Foodie CyrusHong Kong, China
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Leisure chat, Japanese skewers, great with wine #foodie #hotspring

During the epidemic, I have developed a habit of no longer going to bars to drink, but choosing restaurants that serve alcohol. Firstly, the quality of the food will be higher, and secondly, the restrictions on gatherings are more relaxed. I especially found this little shop because in addition to alcohol, it also specializes in Japanese skewers, which go great with wine. Eel Rice with Scrambled Egg - $76 A large piece of freshly grilled plump yaki eel, with a strong sauce aroma and a hint of sweetness, it is quite tender when eaten, and there are some seaweed shreds. The scrambled egg inside completely covers the rice, giving it a rich eggy aroma and a smooth texture. Hot Spring Egg Beef Donburi - $78 The hot spring egg oozes thick egg yolk juice, the egg white is semi-solidified and tender, with a relatively moist taste. The teriyaki marbled beef is sweet and juicy, with a solid, salty and non-greasy texture. Mentaiko Tamagoyaki - $26 The rich and hearty tamagoyaki is more Kanto style, with a hint of sweetness. There is a whole strip of mentaiko sauce without any hesitation, with obvious grains in the middle, slightly spicy and a bit of salty and umami flavor. Fried Chicken Nuggets - $35 The skin of Japanese karaage is particularly crispy and not greasy, and the chicken thigh meat inside is tender and marinated with a slightly salty flavor. Salt-grilled beef tongue - $26 The three thick slices of beef tongue were springy and chewy, slightly soft on the inside, and had a strong beef flavor. Bacon Hiroshima Oysters - $22 Three plump and juicy Hiroshima oysters with a strong and creamy flavor without being fishy. The inside is half-cooked, smooth and juicy, and the bacon around the outside adds to the aroma of fat, but the bacon could be burnt a little crispier. Zucchini - $12 The cut zucchini is quite crisp and tender, with a hint of sweetness. Uji Green Tea Plum Wine - $114 This plum wine is made from Gyokuro from Uji Bikuien in Kyoto. The whole bottle contains 180ml. The tea aroma is prominent at first, with a refreshing astringency and the fragrance of gyokuro, as well as a light sour taste of plum wine. --------------------- Chatting Address: Shop 8, G/F, Kwai Fook Building, 15 Lai Fong Street, Kwai Fong Shop 8, G/F, Kwai Fook Building, 15 Lai Fong Street, Kwai Fong #Good places for parents and children lazy package #Good places for parents and children #foodie #cafe #local travel
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Posted: Jul 3, 2021
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Kwai Tsing District

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