Taco Tuesdays Just Got Better!

#kotakinabaluguide During my Kota Kinabalu trip, I stumbled upon this cozy little café that served something totally unexpected—king oyster mushroom tacos! These tacos were loaded with umami flavour, crispy at the edges, yet juicy inside. Topped with fresh greens and a light sauce, they gave off a perfect plant-based bite that didn’t make me miss meat at all. To balance the richness, I paired it with a classic Americano—strong, smooth, and just the kick I needed. The combo was a pleasant surprise and made for a refreshing break between exploring. A definite must-try if you're into creative eats with a chill setting.