Shangri-La Tanjung Alu breakfast

The indoor and outdoor breakfast areas were very large, so it was comfortable to eat. Since it was a place where many Koreans visited, there was a Korean food corner in the breakfast menu, so it was good to eat when I was craving Korean food. The breakfast menu was also diverse because it was large. The best thing was the bakery items, which were so diverse and delicious that I think I ate all kinds of bakery items every day during my 3-night stay! #MarchTravelSupportEvent #SoutheastAsiaTravel