A Hidden Gem in Western Jeju with Beautiful Snowy Scenery🩵

Located in a quiet neighborhood in Hallim, western Jeju, 'Dojun' is a local favorite that has been passed down from the owner's parents who were long-time chefs. They use only Jeju-sourced ingredients to make dishes like tonkatsu, sandwiches, and soba. There are limited daily specials such as black pork sirloin katsu, black pork assorted katsu, Jeju fresh fish katsu, and take-out only sandwiches. If these are still available when you visit, be sure to try them! The food is cooked to order, so it may take some time, but they provide appetizers like porridge or soup while you wait. If you've had black pork tonkatsu before, you should try their fresh fish katsu, which is made from freshly prepared fish. The texture and taste are on a different level compared to frozen ones, and it will change your perception of fish katsu. The owner is friendly, and even the outdoor restroom is well-maintained, making it one of those hidden gems you'll want to visit again. ▪️Dojun ▫️6, Mungyo-gil, Hallim-eup, Jeju-si, Jeju (next to Saehanra Hall) ▫️11:00-17:00 ❗️Closed every Monday ▫️1 menu per person, kids zone, pet zone ▫️Sandwich menu is limited to daily take-out sales 🅿️ Alley parking / Public parking lot available