"Butou 10th Anniversary Sakura Festival-SOUL BLOSSOMING" Sakura theme limited deliciousness!

To celebrate this great event, the brand is holding the "Tokwang 10th Anniversary Sakura Festival-SOUL BLOSSOMING". In addition to launching limited-time sakura-themed foods, the brand is also inviting the famous Japanese paper-cutting artist Ohashi Shinobu to create unique, complex and beautiful paper sculptures. The exhibition will be held from now until May 10 at the Denglong Street store in Causeway Bay. Come enjoy the artwork while eating ramen. Sakura Festival Set 🌸, there are Sakura King Ramen, Sakura Cola and Sakura Raindrop Cake. The ramen 🍜 is based on chicken broth, with sakura shrimp powder, cream and beetroot juice added, which is refreshing and pleasant. It also comes with a lot of vegetables, which tastes very refreshing 👅. I believe girls will like it very much~ The dumplings of Pig King 🥟 are juicy and taste good. In addition, from now until May 10, you can receive a special edition cut-out water bottle for free with a net purchase of $300 or more at any branch, or redeem a water bottle for +$35 with a net purchase of $150 or more. #foodie