Popular hipster cafe kobane

This sister shop of Mini Hair in Sham Shui Po is located in Kobane, Nan Fung Yarn Mill, Tsuen Wan. This place specializes in Japanese and Western fusion cuisine, as well as high-quality handmade desserts. Chicken white soup char siu handmade noodles $120 Their pasta was sold out today, so I switched to udon because the pasta is handmade and limited in quantity. If you want to try it, you have to take advantage of it. The broth is a traditional chicken white broth with a strong chicken flavor but not a heavy burden, and goes well with bouncy udon. The ingredients include strong chunks of char siu, and a super-quality candied egg. The char siu is soft and flavourful, while the candied egg has a melted effect, and the yolk is super sweet, which makes you addicted to it. Sukiyaki Beef Shoulder Stew with Deer Antler Mushroom $115 This stew uses sukiyaki sauce. It smells sweet even before it is served, which makes people drool. The appearance is also very attractive, with a lot of beef shoulder and a spring egg. The stew itself has deer antler mushrooms, which is already very rich in taste, and has a unique aroma of mushrooms. The stew, beef and eggs are mixed together to eat. The egg juice will make the stew more creamy and make the beef more tender. The desserts here are unbeatable. Very thoughtful and super delicious, dessert lovers must come and try. Italian cheesecake: Although many places will have tiramisu, the one here is different from the tradition, first of all its appearance is very special, presented in a semi-circular arch. The outside is a light, airy mascarpone cheese cream. The surface is sprinkled with crunchy crumble crumbs and coffee grounds, while the inside is already soaked in absinthe lady finger and the underlying chocolate, a many layers of titanium. Strawberry Elder Smoothie with Basil Ice Cream: Dessert good dice, the most surface is strawberry elderberry shake, very fresh basil made ice cream, ice cream side with fresh strawberry pulp, crispy chocolate crisp, then a layer of sweet strawberry jam, then elder jelly and vanilla ice cream at the bottom. This dessert is very characteristic of mini hair, a small dessert, the inner layer of a lot of thought and many different layers, so that the mouth taste are very rich. Lotus Grapefruit Soda: Very flavorful of grapefruit tea, but the addition of Lotus flower syrup makes the soda look more aesthetic and makes more flavor layers. Blackcurrant Soda: The flavor of the soda is very citrusy, with the sweet and sour taste of black vinegar, which makes the whole cup of soda more refreshing. #foodie #food #foodpic #foodphoto #yum #yummy #delicious #tasty #camera eat first #mobile food first #hkfood #Hong Kong food #food #Hong Kong shop visit #food blogger #kobane #Tsun Wan #Japanese cuisine #Dakouzai in Tsuen Wan