Modern Fujian Cuisine

This Fujian cuisine located in IFC Recently launched the oyster season menu There are a variety of oyster dishes that are very attractive The restaurant is also free to add one all day!!️ Really a rare within ifc It's quite cheap 🔸Black Garlic Stewed Ribs Soup $58 🔸Histaki Mushroom and Bamboo Shoot Rib Soup $58 🔸Pine nuts mixed with chrysanthemum $38 🔸Bacon Red Barbecue $228 🔸Xiamen Shacha Noodles $138 🔸Fujian Fresh Oysters Cooked with Surabaya $138 🔸Fujian Red Rice Chicken $98 🔸Sweet potato cheese balls $48 Both bowls of soup are filled with ingredients. The black garlic stewed ribs soup has a strong black garlic flavour. The pine nut mixed with chrysanthemum is a cold plate, the portion is not too much, but the taste is not too bland. The bacon is very well seasoned and crispy. Ordered two bowls of noodles 🍜, Xiamen Sha Cha Noodles is richer than Fujian fresh oysters cooked with Surabaya, it tastes spicy, a bit like laksa The sauce is full of freshness. Fujian red glutinous rice is fried with five spice powder and red glutinous rice. The sweet potato cheese balls are the most evil. The sweet potato 🍠 taste is sweet and creamy #CABLfoodreview Food: ⭐⭐⭐⭐ Environment: ⭐⭐⭐⭐ Service: ⭐⭐⭐⭐ (5 stars is a full score) 📍4 mouthfuls Shop 2012, 2/F, International Finance Centre, 1 Harbor View Street, Central #hkfoodpic #foodstagram #foodiegram #foodiepic #foodporn #foodpic #foodphoto #foodshare #dinner #centralfood #central #foodiehk #852food #fourbites #ifc #foodielife #dinner #reviewsharing #restaurant #foodiegram