OMKASE

Prince👣 - Cloud Sushi🍣 This one shop can choose chef's order / single order can, and I and my friends have chosen a higher value for money chef's 🤩 Cloud KUMO At the beginning, we started with 4 points of sashimi, namely squid, eel, mackerel and big tog. The shopkeeper suggested starting from the right - The cuttlefish is smooth and refreshing, the straw of the cuttlefish is extremely crisp! It's fun to eat 😆 - Hippopotamus super fresh! It has a kind of seawater smell but it doesn't smell fishy at all. It's super nice! Paired with lemon, the freshness is more out, the taste is very refreshing 🥰 - The rolled mackerel is wrapped around the side of the mackerel, and the fire over the side of the mackerel makes the light taste more characteristic - The big toga melts in your mouth, the greasy distribution is beautiful, full of oil fragrance☺️ After the sashimi, we started the sushi section - White shrimp sushi The full white shrimp tastes fresh and sweet - Stone mussel sushi Fresh and refreshing - Deep sea snowfish sushi The snowfish is plump and full of oil 🤤 - Sardine sushi The onion and ginger on top bring out the freshness of the sardine praise 👍🏼 - Red and green sushi Very soft, grilled on the surface and very crispy - Hokkaido seaweed The seaweed was creamy and rich, and the seaweed was super crispy - Tuna drag The surface is grilled to bring out the fragrance of fish oil, it melts in your mouth🥰 Xiang SHO - Peony shrimp sushi Very plump and thick meat, the meat is crispy - Water octopus + straw The water octopus is crispy and bouncy, the meat is soft and tender, the straw of the water octopus is very refreshing! - Iso fish sushi The meat is bouncy, refreshing and fresh - Fire-roasted golden eel Plump, charred after fire brings out the fish oil aroma - Sauce-soaked tuna There is no unique fishy taste of tuna, the sauce brings out a little salty flavor and retains the freshness of tuna, it tastes soft and oily, it can be said to melt in the mouth - Hokkaido seaweed Intense and sweet, the taste is fresh and rich, and melts in your mouth - Shark squid The fish is firm and very refreshing - Sardines Fresh and sweet, refreshing and not greasy - Fire-grilled tuna cheeks The cheek meat is refreshing and elastic than other parts, the fire makes the tuna fish fresher and more fragrant, but there is no fishy smell 👍🏼 Finally, the soup and hand rolls are the same, the bean curd soup tastes sweet, a large tuna hand roll, in addition to the top of the table a large piece of tuna, inside is also very rich! The ratio of rice and tuna is half each. It tastes great! 📍Ground Floor and Porch, 254 South Oystercatcher Street, Prince Edward