Christmas Eve buffet

Buffet dinner, not many customers, let's see what there is to eat first, first around the venue first, the most attractive is there are ready-to-open oysters, each time limited to two, but I do not know whether it is not considered seasonal, oysters are not plump, only medium size but thin, eat seawater taste and not fishy. There are three sashimi, including salmon, tuna and bream, three frozen seafood including emerald snails, mussels, longleg crab and frozen shrimp, cold plates with smoked salmon and several cold cuts, hot plates with whole steamed fish, Spanish seafood rice, beef tongue, Pork Saikyo Grill, etc., as well as ready-to-cut grilled beef, lamb chops and instant noodles, the soup has a middle day, Chinese soup is pork bone soup, Japanese soup is kelp noodles drum soup, salad and dessert are quite a choice, ice cream is movenpick ice cream, smooth and delicious. , drinks include orange juice, apple juice and iced lemon tea, and of course, there is also a self-service coffee machine, so you can drink after your meal, so satisfied! The emerald snails were delicious, but the most praised was the smoked salmon, very oily, with a little salty taste, ate three turns, the salad vegetables were very fresh! The grilled steak was tender and beefy, and the lamb chops were also good I tried several hot plates, personally I think the beef tongue and curry beef are the best and seasoned, but also extremely tender and not tough, but the lamb chop is a little overshadowed, the meat is not very tender *披萨* Considered hot and delicious, the ingredients are quite a lot, tomatoes and cheese full of cover, it was made on site and baked #foodie #buffet #hongkonggoodplaces #familygoodplaces #HongKonggoodplaces