Pekopeko

Went to take pictures of the new restaurant with a great environment in Pacific Place. The seats are like caves, very special. It was already full at 6:30. Brie cheese with sourdough bread, $138 What attracted me the most was its cheese and sourdough buns, a big ball of cheese, very good, topped with 2 delicious cherry tomatoes, great with sourdough buns. It also has a lot of very healthy roasted vegetables, purple carrots, asparagus, cauliflower, etc., which is very rich. 63c Poached Egg Carbonara, $118 This carbonara is very creamy, strong juicy, looking at the poached egg on top slowly flowing out of the egg mixture, great. It has a moderate taste and portion, and tastes just right when mixed together. Vanilla Cheese Baked Ankon Fillet, $188 This is a surprise, because its sauce is the taste of Thai yellow curry, very special, and the fish fillet is made very tender, topped with almond slices, crispy, very tasty, with the sauce is really delicious😋 Homemade ice cream, $38 It comes in several flavors, but in the end I chose the most ordinary but appealing vanilla flavor, it has a long biscuit on top, which is great for taking pictures, and has some raspberries, and there is a biscuit drunk at the bottom of the glass, which is affordable. Coffee cake, $58 Originally wanted to try caramel compote cake, but recently changed to coffee cake, it sounds like it's good to try it, but I was surprised, eat coffee flavor, and very smooth, very tasty☺️ Overall the food was good, plus such an environment, will definitely go again in the future. There seems to be a Christmas package recently, you can pay attention, you can sit in the cave to celebrate ☺️ #HongKongFood #foodie #hkfood #Pacific City Center #Western food