A restaurant worth visiting again and again

Specially selected this restaurant--Guqin Yayuan ... to eat, this Guqin Yayuan is widely known for its signature sliced ​​​​duck production reputation, last time I visited felt good, the decoration style of the store is mainly Chinese, elegant and comfortable. Recently, I came to the Causeway Bay store with my family again. The environment is equally spacious and comfortable. The big and small boss and the elder grandmother still praised the sliced ​​​​duck produced here, which is completely different from the ones outside. The appetizer of pickled carrot strips is crispy and sweet and appetizing. Book a seat and get free food Four joys roasted glutinous rice. There are white fungus and gluten, and the taste is slightly sweet. The cool snack "Jellyfish with cucumber", the jellyfish and cucumber are crispy, and the heat will disappear immediately after one bite Roasted Peking Duck First, the master cuts out the crispy duck breast skin "one mouthful of cake", dipped in sugar and eat the oil fragrance, the rest of the skin and meat ratio is just right. The roast duck is crispy and oily, served with traditional Beijing sauce, Beijing onion, cucumber, and the unique honey yellow plum sauce and honeydew melon. I have never tried Peking duck with honeydew melon like this, and the taste is unexpectedly good! Honeydew melon is sweet and clear, which just relieves the greasiness of stuffed duck. The stuffed duck is cut into moderate thickness, and the ratio of meat and skin is just right, so you won't be too greasy. Thin bread wrapped with stuffed duck and ingredients plus sauce are sent to your mouth together. →Don't tell me, Peking duck is a specialty of the town shop, almost every table must order a specialty Drunken chicken with flower wine The skin is tender, the meat is smooth and the wine is fragrant. Beef with farmer's sauce Add chili and shrimp to fry, the taste is slightly spicy, the sauce is fragrant and tasty, the beef is moderately thick and thin, the meat is easy to bite. Fried rice with guqin salted meat and vegetables A large plate of fried rice with vegetables and salted meat. The fried rice is quite hot and feels a little oily Songhua preserved eggs with tofu The tofu is thinly sliced ​​and the sauce is well adjusted. Served with quail eggs is the best match Flavor pine nut fish I really think it's so good, the fish is fried to super crispy, the fish meat inside is quite smooth, and served with pineapple, onion, green pepper and pine nuts, etc., the sweet and sour sauce also makes people appetizing to linger, great with rice Zibai wonton soup After eating so many delicacies with rich oil and red sauce, drinking a bowl of hot soup can reduce greasiness Wolfberry and osmanthus cake This osmanthus cake is quite big, serving four people. I saw that there are osmanthus and goji berries inside. It tastes slightly sweet. It won't be too stale as an after-meal dessert #holiday good places #family good places #foodfinding recommendations #sliced ​​duck #causeway Bayfood #foodie