Super high quality teppanyaki 👍😍

Today I came to this Japanese restaurant in Causeway Bay with my aunt that focuses on Teppanyaki. The staff was very polite and the overall experience was very good🥰 Overall rating: 7.8/10 Taste: 7.8/10 Service: 7.5/10 Environment: 7.2/10 Average spend per person: $700-1000 Address: Royal Railway (Causeway Bay) 13/F, Peak Station, 487-489 Peak Road, Causeway Bay We chose Set A ($788) and Set B ($988), which include: Set A $788 -Seasonal salads -Clams with herb wild mushrooms - Pan-fried French duck liver pan-fried wild vegetables - Salmon Caviar Seafood Fried Rice - Spanish black pork thick cut Set B $988 - Seasonal salads - Pan-fried oysters - Live bacon pan-fried wild vegetables - Salmon caviar and seaweed fried rice -A5 Wagyu thinly grilled Additional sake pairing set $300 ————————————————————— Among them my personal favorites are: Live South African Bacon: The bacon is so big! 😍 And super fresh, using a giant South African peacock live bacon with seaweed sauce, no seasoning, only with salmon roe, fresh! 😍 And the liver has a unique flavor ~ Thinly grilled A5 Wagyu: Wagyu slices sandwiched with fried onions, the taste is very special I have never eaten like this 🤣 Salmon caviar and seaweed fried rice: excellent presentation, served in glass cups very exquisite ❤️ The fried rice has distinct grains and seaweed portions are very much, the only thing that is a little bad is that it is not very convenient to eat🙈 Pan-fried Hiroshima oysters: There are four in total, each one is very plump 😍👍 Served with cherry shrimp very super crispy Spanish Iberian Thick Cut Pork: Will first use cherry wood aromatherapy, appreciate its good control of heat 👍 Pork will not be overcooked, eat still very Juicy It is also worth mentioning that each dish will also be paired with different sake to enjoy 🍶 make the taste of the dish more sublimated 😆 Follow the picture or even go to see, the first will be more fresh and smooth, with fruity ❤️ #foodie